Creamy Cajun Red Beans
Creamy Cajun Red Beans

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, creamy cajun red beans. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Creamy Cajun Red Beans is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They are fine and they look wonderful. Creamy Cajun Red Beans is something which I have loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have creamy cajun red beans using 20 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Creamy Cajun Red Beans:
  1. Make ready Olive oil
  2. Make ready 1 lb dry small red beans (not kidney)
  3. Take 1 lb smoked sausage
  4. Get 1 lb smoked ham
  5. Take 2 green bell peppers
  6. Take 1 large onion
  7. Get 4 stalks celery
  8. Get 2 cloves garlic
  9. Prepare 1/2 stick butter
  10. Make ready 3 chicken bouillon cubes
  11. Get Water
  12. Prepare 1 Tblsp garlic powder
  13. Get 1 Tblsp Cajun seasoning
  14. Prepare 1 tsp thyme
  15. Prepare 4 bay leaves
  16. Take 1 tsp fresh parsely
  17. Prepare Few dashes of Worcestershire
  18. Get Pinch sugar
  19. Make ready Cooked rice (your choice)
  20. Prepare Green onions chopped
Instructions to make Creamy Cajun Red Beans:
  1. Sort out and soak the red beans the night before
  2. Cut up all your meats and veggies and start browning the sausage in a pot with just a bit of olive oil
  3. Add the peppers, celery, onion and garlic on top of the sausage and stir to combine. Next add the butter and stir till melted
  4. Add the ham and keep stirring
  5. Add the red beans and enough water just to cover everything and bring to a boil
  6. Then add the garlic powder, Cajun seasoning, thyme, 4 bay leaves, pinch of sugar and Worcestershire
  7. After an hour add fresh parsely
  8. Cook for 2 and 1/2 to 3 hours on LO barely a simmer stirring occasionally and mashing some beans on the side of the pot for more creaminess (do this towards the end) It makes a paste
  9. Serve over rice and garnish with the green onions on top 😋😋😋 this time I used yellow rice but use any kind you like ENJOY 😊

So that’s going to wrap it up for this exceptional food creamy cajun red beans recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!