Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to make a special dish, ham & potato casserole. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Ham & Potato Casserole is one of the most popular of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Ham & Potato Casserole is something which I’ve loved my entire life. They are fine and they look wonderful.
Order Your Premium Ham Cuts Online Today & Save! Ham is pork from a leg cut that has been preserved by wet or dry curing, with or without smoking. As a processed meat, the term "ham" includes both whole cuts of meat and ones that have been mechanically formed.
To get started with this particular recipe, we must prepare a few components. You can have ham & potato casserole using 16 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Ham & Potato Casserole:
- Get 2 Cups Ham
- Take 3 Russet Potatoes
- Make ready 1 onion
- Take 1 Tomato
- Make ready 1/3 Cup Flour
- Make ready 5 Tbs Butter
- Make ready 2 Cups Milk
- Make ready 2 Cups Cheddar Cheese
- Take Garlic
- Get Black Pepper
- Prepare Seasoned Salt
- Take Onion Powder
- Prepare Garlic Powder
- Get Italian Seasonings
- Prepare Green Onion
- Get Bread Crumbs (Optional)
Ham definition is - the hollow of the knee. How to use ham in a sentence. This French ham-and-cheese sandwich featured on The Best Thing I Ever Ate can be found on the menu at New York's Bar Boulud. Their croque monsieur is constructed with house made bread, gruyere.
Instructions to make Ham & Potato Casserole:
- Preheat oven to 400F. Get your ingredients ready and keep them on standby. I chose to grate my potatoes. I recommend trying to do that when you’re about to begin to minimize the browning effect. (Be mindful of your knuckles).
- Get the onions, garlic, and potatoes in a hot pan with a little oil. Season them. You don’t have to cook it too long. You’re really trying to get the remaining liquid out of the potatoes. While you’re doing that, get the roux started with the flour and butter. It would be a good idea to warm your milk at this time as well.
- When the roux starts looking pretty, add in the milk while stirring. Season it and add a little more than half the cheese. Then add the ham in with the potatoes. It’s already cooked, you’re bringing it up to temp and letting your seasonings get on it. Add the tomatoes last to prevent overcooking. Turn it off
- Move the mix to a baking pan, add the roux evenly over the top. Add the remaining cheese on top. Bake 35 minutes or until cheese is bubbly and browned to your liking.
- Top with toasted bread crumbs and green onions. Allow to cool about ten minutes to set up a bit. (Unlike I did, haha).
Baked ham is the perfect dish for a special occasion or Sunday dinner. Try these exceptional baked ham recipes from Food Network chefs like Ina Garten, Trisha Yearwood and Melissa d'Arabian. Define ham. ham synonyms, ham pronunciation, ham translation, English dictionary definition of ham. Ham, (in Hebrew חָם Hebrew pronunciation: ) according to the Table of Nations in the Book of Genesis, was the second son of Noah and the father of Cush, Mizraim, Phut and Canaan. Ham's descendants are interpreted by Flavius Josephus and others as having populated Africa and adjoining parts of Asia.
So that is going to wrap this up for this exceptional food ham & potato casserole recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
