Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, turkey and vegetable meatloaf. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Turkey and Vegetable Meatloaf is one of the most favored of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. Turkey and Vegetable Meatloaf is something that I have loved my whole life.
Checkout this easy Turkey Meatloaf Recipe with Vegetables at LaaLoosh.com! Full of flavor, but low on Points, this delicious turkey and vegetable meatloaf is not only nutritious, but very low calorie. This a great healthy dinner idea for all families.
To get started with this recipe, we must prepare a few ingredients. You can cook turkey and vegetable meatloaf using 15 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Turkey and Vegetable Meatloaf:
- Get 1 lb ground turkey
- Take 1 cup diced yellow onion
- Make ready 1 zucchini shredded (be sure to squeeze out excess water)
- Prepare 1 celery stalk finely chopped
- Make ready 3 carrots, finely sliced
- Prepare 1 cup diced red bell pepper
- Prepare 1/2 cup diced mushrooms
- Get 4 garlic cloves, minced
- Take 3/4 cup rolled oats
- Prepare 2 tablespoons tomato paste
- Take 1/2 cup fresh parsley, finely chopped
- Make ready 2 eggs, lightly beaten
- Make ready 1/2 teaspoon paprika
- Take 1 teaspoon salt
- Prepare 1 teaspoon pepper
It will be so moist and delicious that it will become a favorite for your family.—Taste of Home Test Kitchen, Greendale, Wisconsin. Crumble turkey over mixture and mix well. This healthy meatloaf recipe uses ground turkey–which has a higher percentage of healthy unsaturated fat compared to ground beef–and it's loaded with colorful vegetables. You'll also love this recipe because it makes two loaves.
Steps to make Turkey and Vegetable Meatloaf:
- Preheat oven to 350 degrees. Coat loaf-sized baking pan/dish with olive oil or nonstick cooking spray.
- Heat skillet with olive oil and sauté onion 3-5 minutes.
- Add in carrots, celery and bell pepper, and cook an additional 3-5 minutes.
- Add in zucchini, mushroom and garlic for another 3 minutes.
- In a large bowl, combine the turkey, oats, parsley, eggs, tomato paste, paprika, salt and pepper. Fold in veggies.
- Place into pan in a loaf shape.
- Bake until brown 1 hour or so.
- Remove from oven and let stand for 15 minutes.
- Cut into 8 slices (2 slices = 1 serving).
That means you can eat one the night you bake it and save the. An easy turkey meatloaf recipe and the secret for how to make the best moist and flavorful meatloaf. If you have turkey meatloaf skeptics in your life, this recipe will change their minds. We never used to make turkey meatloaf. The Turkey Vegetable Meatloaf recipe out of our category Turkey!
So that is going to wrap this up with this special food turkey and vegetable meatloaf recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
