Sweet & Sour Meatballs
Sweet & Sour Meatballs

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, sweet & sour meatballs. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Sweet & Sour Meatballs is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Sweet & Sour Meatballs is something which I’ve loved my entire life. They’re nice and they look wonderful.

Their best known line-up consisted of lead vocalist Brian Connolly, bass player Steve Priest, guitarist Andy Scott, and drummer Mick Tucker. Cognate and synonymous with Scots sweit, North Frisian sweete, West Frisian swiet, Low German sööt, Dutch zoet, German süß, Danish sød.

To get started with this recipe, we have to first prepare a few ingredients. You can have sweet & sour meatballs using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Sweet & Sour Meatballs:
  1. Take 10 oz jar of sweet & sour sauce
  2. Get 1/4 cup soy sauce
  3. Make ready 1/4 teaspoon garlic powder
  4. Take 1 pound frozen meatballs
  5. Get 1 Red bell pepper, chopped
  6. Make ready 1 Green bell pepper, chopped
  7. Make ready 1 onion, chopped
  8. Get Can pineapple chunks, drained
Instructions to make Sweet & Sour Meatballs:
  1. Chop red bell pepper, green bell pepper, and onion and use to your liking. I only use a little of each, but I’m boring.
  2. Combine all ingredients in a slow cooker.
  3. Cook for 6-8 hours.
  4. Serve with rice.

So that is going to wrap it up for this special food sweet & sour meatballs recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!