Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, zucchini bread. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Zucchini Bread is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Zucchini Bread is something that I’ve loved my whole life. They are nice and they look wonderful.
A combination of two favorites: banana nut bread and zucchini bread. The flavors combine and in each bite you This bread was moist, and it was a great way to use up both bananas and zucchini. This Classic Zucchini Bread Is The BEST Zucchini Bread Recipe!
To begin with this recipe, we have to prepare a few ingredients. You can cook zucchini bread using 15 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Zucchini Bread:
- Get Bowl #2
- Prepare 1 3/4 cups sugar
- Take 3 eggs
- Take 2 sticks unsalted butter (1 cup)
- Prepare 1 tsp vanilla extract
- Get 1 cup grated zucchini
- Prepare 1/2 cup raisins (optional)
- Get 1 cup walnuts (optional)
- Get Bowl #1
- Prepare 3 cups all purpose flour
- Take 1 tsp salt
- Take 1/2 tsp ground nutmeg
- Prepare 2 1/2 tsp ground cinnamon
- Take 1/2 tsp baking powder
- Make ready 1 tsp baking soda
An easy healthy zucchini bread made with wholesome ingredients and two full cups of zucchini. This zucchini bread recipe is moist, delicious and has just the right spice, you'll want to go back for a. This zucchini bread recipe is one of my favorites from my childhood. The spicy, sweet smell of this easy, quick bread baking brings back fond summertime childhood memories.
Steps to make Zucchini Bread:
- Preheat oven at 325°f (put rack in middle position). Grease two 8×4in bread pan.
- In a large bowl (#1) combine the flour, nutmeg, baking soda, baking powder, salt, and cinnamon.
- In a large bowl (#2) whisk the eggs and sugar. Then add the grated zucchini, melted butter, and vanilla extract. Mix together well.
- Combine both bowls together, (this is the time to add walnuts and raisins) and mix well with whisk/mixer.
- Pour mixture into bread pan, and put it in the oven.It'll be done in 60-70 minutes. (I always sprinkle walnuts on top of the bread before putting it in the oven)
- Put something in the bread, then pull it out (I used a skewer) if nothing is on it, then your bread is ready. Enjoy!
Even if you hate zucchini, you will love this bread! A zucchini bread that's just a little less sweet and greasy than standard versions. Classic zucchini bread follows all the rules of basic quick breads, but the results are always just a little too sweet. This zucchini bread recipe is a quick and easy sweet bread that is great for breakfast or snacking. Plus, it makes for a heartfelt homemade hostess gift!
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