Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, mixed cheese tortillini pasta salad. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Family Size A combination of Three Cheese Tortellini and Spinach Tortellini filled with fresh creamy ricotta, aged Parmesan and Romano cheeses. Tender cheese tortellini, crunchy red and green bell pepper strips, cooked chicken breast, feta cheese, and black olives comprise this hearty Greek-style salad. It's topped with a tangy dressing made with olive oil, lemon zest, walnuts, and honey.
mixed cheese tortillini pasta salad is one of the most popular of recent trending foods on earth. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. mixed cheese tortillini pasta salad is something that I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can cook mixed cheese tortillini pasta salad using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make mixed cheese tortillini pasta salad:
- Make ready 1 large container of buitoni mixed cheese tortillini
- Make ready 1/2 cup mini pepperoni
- Prepare 1 can sm. sliced olives
- Make ready 1 cup italian dressing
- Prepare 2 tbsp McCormick supreme salad seasoning
- Prepare 1 tbsp McCormick red bellpepper/garlic seasoning
- Make ready 1 tbsp ranch
- Get 1 tbsp mayo
Toss. enough of the Italian dressing to coat. You can any type of cheese and even think sausage would be yummy! Cucumber: You can substitute the slicing cucumber for an English cucumber and then you don't have to peel it. This Greek tortellini salad is a mix of cheese tortellini, cucumbers, olives, tomatoes and feta cheese, all tossed in a garlic and herb dressing.
Instructions to make mixed cheese tortillini pasta salad:
- cook noodles as directions say on package.
- Run noodles under cold water to shock them.
- mix all ingredients and refrigerate at LEAST 30 minutes. the longer the better i think.
- top with shredded parmesean cheese if desired :) and enjoy
The perfect summer side dish or meatless main course! I love a good pasta salad, especially in the warmer weather months. Quick and easy Greek Tortellini Pasta Salad with zesty Greek lemon dressing, fresh veggies, and hearty tortellini pasta will be your go-to potluck and dinner side dish!. If you're looking to switch up your potluck game, try this Mexican Street Corn Chicken Pasta Salad, Strawberry Avocado Chicken Pasta Salad, Greek Tortellini Pasta Salad, and Pesto Chicken Pasta Salad. BLT Tortellini Pasta Salad is your favorite sandwich turned into a delicious refreshing salad you can share with others.
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