Jalapeno Bacon Wrapped Poppers
Jalapeno Bacon Wrapped Poppers

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, jalapeno bacon wrapped poppers. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Jalapeno Bacon Wrapped Poppers is one of the most favored of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Jalapeno Bacon Wrapped Poppers is something that I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can cook jalapeno bacon wrapped poppers using 4 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Jalapeno Bacon Wrapped Poppers:
  1. Get 6-8 Jalapeños
  2. Take 8 oz Philadelphia plain cream cheese spread
  3. Prepare 12 oz Hormel black label thick cut maple black pepper bacon
  4. Take 16 oz Jimmy Dean pork maple sausage
Steps to make Jalapeno Bacon Wrapped Poppers:
  1. In a skillet brown sausage on medium high and then set aside.
  2. Pre heat oven 350. Mix cream cheese and sausage in a bowl and set aside.
  3. Cut ends of jalapeños and then slice in half length wise. Remove the white meat and leave some seeds. (The more seeds you leave the hotter they could be.)
  4. Fill the inside of the jalapeño with the sausage mixture, then wrap with a piece of bacon.
  5. Place on a rack and bake for 20 minutes. Turn oven to broil and cook to crisp up the bacon. Remove let cool and enjoy!

So that’s going to wrap it up with this special food jalapeno bacon wrapped poppers recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!