Hey everyone, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, my indonesian idea (vegan). One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
My Indonesian Idea (Vegan) is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. My Indonesian Idea (Vegan) is something which I have loved my entire life.
So I decided to challenge myself to do a vegan meal. As a vegetarian, growing up and traveling in Indonesia poses very little problem. My parents were like, "Uh huh.
To begin with this recipe, we have to prepare a few ingredients. You can have my indonesian idea (vegan) using 5 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make My Indonesian Idea (Vegan):
- Make ready 2 bananas
- Make ready Some oil for frying
- Make ready Handful sweet corn
- Make ready Half onion
- Get 1 small carrot
If you're interested in veganism, check out this foods list and meal plan to get creative ideas for your next vegan dish. The online vegan cooking course run by my friends Kim and her husband Carlos at Brownble is amazing. I will never recommend something I don't believe in. Related: Best Vegan Casserole Recipes When I want to begin my day with a vegan breakfast—be it savory or sweet—I turn to some of these recipes time and time again.
Steps to make My Indonesian Idea (Vegan):
- We will fry one banana on a little oil,cut into 4 pieces, and we leave the other banana raw, and simply slice it, mix it with slices of onion. For garnish: shredded raw carrot and sweet corn. I only had from can, but fresh cooked sweet corn is even better. This combo of onion and banana is so unique for me!
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