My Slowcooked Beef in A lovely Gravy.πŸ’œ
My Slowcooked Beef in A lovely Gravy.πŸ’œ

Hello everybody, it’s John, welcome to my recipe site. Today, I will show you a way to prepare a special dish, my slowcooked beef in a lovely gravy.πŸ’œ. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Pour the beef broth, worcestershire sauce, garlic powder, and onion powder into a slow cooker and stir together. Place the short ribs into the liquid in the slow cooker. When done I shredded the meat and served short rib tacos.

My Slowcooked Beef in A lovely Gravy.πŸ’œ is one of the most well liked of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. My Slowcooked Beef in A lovely Gravy.πŸ’œ is something which I have loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can cook my slowcooked beef in a lovely gravy.πŸ’œ using 3 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make My Slowcooked Beef in A lovely Gravy.πŸ’œ:
  1. Get 1 medium joint of Carving Beef
  2. Take 1/4 pint water
  3. Take to taste Salt n Black pepper

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Instructions to make My Slowcooked Beef in A lovely Gravy.πŸ’œ:
  1. Add the joint with string to keep it together into the Slowcooker with water overnight.
  2. In the morning when its cooled take it out and slice the meat it will fall apart. Keep the meat juices but remove fat if there is any. Add 2 Dried Beef cubes to the juice stir in.
  3. Add salt n pepper then add 1 tbls cornstarch/flour in a cup of cold water. Then add to the gravy stir and add the meat back and put on low for 2 hours.
  4. After the two hours bring out add the meat to a dish and thicken the gravy some more in a saucepan with another heaped tsp cornstarch /flour in a tiny drop of cold water.stir until thick enough. Serve with Mashed potato & peas.

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