Fried Milk شیر سرخ شده
Fried Milk شیر سرخ شده

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, fried milk شیر سرخ شده. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Fried Milk شیر سرخ شده is one of the most popular of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Fried Milk شیر سرخ شده is something which I have loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can have fried milk شیر سرخ شده using 9 ingredients and 17 steps. Here is how you can achieve it.

The ingredients needed to make Fried Milk شیر سرخ شده:
  1. Take 1 litre milk
  2. Get 100 g white sugar
  3. Get 80 g cornflour(starch) or rice flour
  4. Make ready 1 lemon or orange skin
  5. Prepare 1 stick cinnamon
  6. Take 1/2 cup plain flour
  7. Get 1 egg, beaten
  8. Get 1 tsp ground cinnamon
  9. Prepare 1/4 cup white sugar
Steps to make Fried Milk شیر سرخ شده:
  1. Ingredients
  2. From 1 L. milk, keep 200ml milk for latter. Now add remaining of milk that is 800ml milk, in a pan. Separate lemon rind from a lemon. The rind should be thin otherwise the white membrane will give bitterness to our dessert. Add lemon rind and cinnamon stick to the milk. Place the pot over a medium heat. Let to cook until to get a boil.
  3. Meanwhile, in a bowl, mix 200ml milk with corn flour and combine well. Then add sugar and whisk it, set aside.
  4. Once milk started to boil, remove lemon rind and cinnamon stick. Add cornflour mixture to boiled milk. Bring it to a boil over medium heat and keep stirring, otherwise, milk mixture will burn and will stick to the bottom of pan. Now you will see milk start to thicken.
  5. Remove it from the heat and transfer it to a plate. Allow to cool down and then place it in the fridge for 3 hours.
  6. Meanwhile mix ¼ white sugar with 1 tsp ground cinnamon and set aside.
  7. After 3 hours or once milk mixture solid, round the knife on the sides of the plate and milk mixture will come out easily.
  8. Heat the oil in a pan. Cut it into small cubes/squares.
  9. Beat the egg and set aside. add some flour in a plate. Coat each piece of milk square with flour and dip it into beaten egg afterwards.
  10. Fry them in the pan over medium heat until all sides are golden. Drain on paper towels.1. Coat each piece with sugar-cinnamon mixture and serve them.1. 1.

So that is going to wrap it up with this special food fried milk شیر سرخ شده recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!