Roasted Vegetable Pasta Salad
Roasted Vegetable Pasta Salad

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, roasted vegetable pasta salad. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Roasted Vegetable Pasta Salad is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Roasted Vegetable Pasta Salad is something that I’ve loved my entire life. They are nice and they look wonderful.

Good For Your Tastebuds, Even Better For Your Wallet. Save Time & Money with HelloFreshâ„¢. Toss the eggplant, bell peppers, onion, and garlic with the olive oil, salt, and pepper on a large sheet pan.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook roasted vegetable pasta salad using 13 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Roasted Vegetable Pasta Salad:
  1. Get 1 lb orzo pasta, cooked
  2. Make ready 1 medium eggplant, finely diced
  3. Prepare 1/2 lb mushrooms, finely diced
  4. Make ready 2 medium zucchinis, finely diced
  5. Make ready 2 medium onions, finely diced
  6. Take 3 medium yellow, red, or orange bell peppers, finely diced
  7. Prepare 2 tbs olive oil
  8. Get 1/4 cup balsmaic vinegar
  9. Make ready 1/2 lemon, juiced
  10. Prepare 1/2 tsp salt
  11. Prepare 1/2 tsp pepper
  12. Take 1/2 tsp garlic powder
  13. Prepare 1/2 cup feta cheese (optional)

How you roast veggies is up to you. Since it's summer, I use my gas grill and a BBQ grill tray. Add the oil, salt and pepper; toss to coat. Meanwhile, cook orzo according to package directions; drain.

Steps to make Roasted Vegetable Pasta Salad:
  1. Roast vegetables with olive oil on a foil-lined cookie sheet at 425 degrees for 45 minutes, stirring occasionally
  2. In a large bowl, combine pasta, roasted vegetable, balsamic vinegar, lemon juice and seasonings. Enjoy!

In a large serving bowl, combine roasted vegetables, pasta, green onions, basil and pine nuts. Make a colorful Roasted Vegetable Pasta Salad tonight! Roast veggies and toss them with basil and a creamy dressing for a tasty vegetable pasta salad. This roasted vegetable pasta salad recipe is fun, vegan twist on a summer classic. It's super easy to make, too.

So that’s going to wrap it up for this special food roasted vegetable pasta salad recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!