Chicken cordon bleu
Chicken cordon bleu

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, chicken cordon bleu. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

A delicious French classic, chicken cordon bleu is made of chicken breasts stuffed with ham and Swiss cheese. Classic Chicken Cordon Bleu is breaded and then fried. We opted to skip the frying and bake ours instead.

Chicken cordon bleu is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. Chicken cordon bleu is something that I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can have chicken cordon bleu using 8 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Chicken cordon bleu:
  1. Make ready 4 large chicken breast
  2. Make ready 1 1/2 cup white wine
  3. Take 3 tbsp flour
  4. Get 1 chicken bouillon cube
  5. Take 1 tsp paprika
  6. Prepare 4 slice Ham (I use honey Ham for the flavor)
  7. Get 4 slice Swiss cheese
  8. Take 6 tbsp margarine

You'd swear it's fried - but it's baked. Tender chicken breasts are stuffed with smoky ham and swiss cheese. These easy rolls are breaded and baked until golden and juicy. A simple dijon cream sauce is the perfect compliment.

Instructions to make Chicken cordon bleu:
  1. Pound chicken breast to 1/2 inch thickness
  2. Place one slice of ham/cheese in the middle of each pounded breast and roll the chicken so that no ham/cheese is exposed. I usually use about 3-4 toothpicks per breast to secure the roll
  3. Combine flour and paprika in bowl and coast each rolled up breast in the mixture
  4. melt margarine in large saucepan on med-high heat and place chicken in pan
  5. Brown chicken on all sides. Once browned, bring to low heat and add wine and chicken bouillon to the pan. Cover. Let simmer 30 min
  6. Serve!

Chicken Cordon Bleu is a dish made with chicken breast wrapped around ham and cheese. It is then breaded and cooked by either frying or baking. This video that will show you how to make Chicken. Fortunately, chicken cordon bleu is pretty simple to put together yourself using scratch ingredients. Chicken cordon bleu is typically deep-fried or pan fried, but here we simply bake it in the oven.

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