Easy Bake Stuffed Chicken Cordon Bleu with Hollandaise Sauce
Easy Bake Stuffed Chicken Cordon Bleu with Hollandaise Sauce

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, easy bake stuffed chicken cordon bleu with hollandaise sauce. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Easy Bake Stuffed Chicken Cordon Bleu with Hollandaise Sauce is one of the most favored of recent trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Easy Bake Stuffed Chicken Cordon Bleu with Hollandaise Sauce is something which I have loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can cook easy bake stuffed chicken cordon bleu with hollandaise sauce using 6 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Easy Bake Stuffed Chicken Cordon Bleu with Hollandaise Sauce:
  1. Take 2 lb ground chicken
  2. Make ready 1 lb black forest ham
  3. Get 1 packages sliced Swiss cheese
  4. Make ready 1 packages knorr hollandaise sauce
  5. Get 1 salt, pepper, garlic
  6. Take 1 stuffed burger press
Steps to make Easy Bake Stuffed Chicken Cordon Bleu with Hollandaise Sauce:
  1. Season ground chicken and use a stuffed burger press.
  2. Slice Swiss cheese and ham and stuff inside and cover.1. Pan sear on each side for 4 min then finish off in over at 350 for 20 minutes or until internal temp is 160
  3. Smother in hollandaise sauce and enjoy. Add with any sides.

So that is going to wrap this up for this exceptional food easy bake stuffed chicken cordon bleu with hollandaise sauce recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!