Potato porridge
Potato porridge

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, potato porridge. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Potato Porridge has the same bonuses as Dinner , but the ingredients are significantly harder to find. Creating variety of meals gives me joy. So recently I have been cooking up a storm in my diaspora kitchen with a variety of African meals.

Potato porridge is one of the most well liked of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Potato porridge is something which I have loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can cook potato porridge using 11 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Potato porridge:
  1. Take 1 kg Irish potatoes
  2. Make ready 2 cloves garlic
  3. Get 1 bulb of onion
  4. Get Curry
  5. Get Thyme
  6. Take Maggi
  7. Get Olive oil
  8. Make ready Fresh shrimps
  9. Make ready Dried Parsley
  10. Take Tomato puree
  11. Prepare Pepper

Potato and Fish Porridge with its blend of flavours is a meal you would want to add to your family menu today. Add the boiled potato and cover to simmer. Koreans love sweet potatoes and they love their rice, and jook (juk) is comfort food. Place the rice, sweet potato, and water in the rice cooker all together.

Steps to make Potato porridge:
  1. Wash, peel and dice potatoes into cubes. Put in a pot and cover with water to cook, add diced onion, tomato puree, grounded pepper, chopped garlic, curry and thyme and cover to cook for about 10mins. The garlic is optional but I just love the taste of garlic infused in potatoes, either cooked, roasted or grilled.
  2. The potatoes should be soft at this time so you mash up with a wooden spoon preferably. Leave just a bit of chunks of potatoes so they aren't totally mashed up. Add the olive oil and shrimps and cover to cook for a few more minutes. You can add abit of water if it's too thick.
  3. Add the parsley or any other herb /vegetable you like or you can serve without

Using the porridge setting, start cooking. This sweet potato porridge is perfect for those of you who associate with the Vata dosha. Learn more about this dosha type and learn how to make this dish too. Sweet potatoes are one of the most favorite baby's vegetables, since it is sweet, as well as mild Also, after your baby has fully got used to a single sweet potato porridge, you may combine it with. This is a tasty and nutritious way to enjoy potatoes, you sure want to give this a try (plus, my husband really loves this delicacy).

So that’s going to wrap it up with this exceptional food potato porridge recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!