Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to make a special dish, chicken enchilada stuffed portobellos. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Prepare portobello mushrooms by scooping the inside out of the bottom of the mushroom. Spray the outside of each mushroom cap with Nutrition Facts. Between this enchilada stuffed portobello, these Pepperoni Pizza Stuffed Portobello Mushrooms and this Lasagna Stuffed Portobello Mushroom recipe we never run out of delicious stuffed mushroom ideas!
Chicken Enchilada Stuffed Portobellos is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Chicken Enchilada Stuffed Portobellos is something which I’ve loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can cook chicken enchilada stuffed portobellos using 11 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Chicken Enchilada Stuffed Portobellos:
- Prepare 2 portobello mushrooms
- Make ready 1/2 can black beans
- Make ready 1/2 can corn
- Get 8-16 oz shredded chicken
- Make ready 1/2 cup enchilada sauce
- Prepare 1 pinch salt
- Prepare 1/2 tbspn flour
- Get 2 dashes cholula (or other mex hot sauce)
- Prepare To taste cayenne
- Get 1 cup pepper jack (or other cheese)
- Get 2 tbspn green onions chopped
If you've been following my blog for a while, you probably know how much I LOVE enchiladas. Watch how to make Chicken Enchilada Stuffed Sweet Potatoes. The end result is a super satisfying lunch that's healthy, filling and leaves you ready to take on the rest of your day. I don't know about you, but around here lunch is usually one big mish-mash of leftovers.
Instructions to make Chicken Enchilada Stuffed Portobellos:
- Preheat oven to 375• F, de-rib portobellos, brush outside with olive oil, and place on a parchment paper covered baking sheet.
- Scoop 2 tablespoons of corn into mushrooms 🍄
- Add 2 tbspns black beans
- Chop shredded chicken so it spreads evenly, add 2 tbspns or to taste to top
- Mix enchilada sauce, salt, flower, cholula, and cayenne in small mixing bowl until fully incorporated. Spread evenly onto portobellos
- Top with cheese and bake for 10 minutes. Plate and garnish with green onions.
- Rock N Roll! Enjoy!
I've previously made Enchilada Stuffed Portobellos and Lasagna Stuffed Portobellos, and so clearly it was time for portobello mushroom pizzas! Pull out the stems and reserve. Chicken parm is our new favorite version of stuffed mushrooms. It's everything you love about the Italian dish with the excess oil of frying! All Reviews for Chicken Enchilada-Stuffed Spaghetti Squash.
So that’s going to wrap this up for this special food chicken enchilada stuffed portobellos recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
