Vegan and GF Baked Peanut butter chocolate chip pancakes
Vegan and GF Baked Peanut butter chocolate chip pancakes

Hey everyone, it is John, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, vegan and gf baked peanut butter chocolate chip pancakes. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

These Vegan Peanut Butter Chocolate Chip Pancakes are to die for, like totally legit. The most delicious vegan peanut butter chocolate chip pancakes. Spray the pan or use a little Vegan butter or oil to grease it.

Vegan and GF Baked Peanut butter chocolate chip pancakes is one of the most popular of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Vegan and GF Baked Peanut butter chocolate chip pancakes is something that I have loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can have vegan and gf baked peanut butter chocolate chip pancakes using 5 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Vegan and GF Baked Peanut butter chocolate chip pancakes:
  1. Take 1 Scoop Wholesome Chow's Organic Gluten-Free High-Protein Pancake and Baking Mix
  2. Get 1 Tsp Apple Cider Vinegar
  3. Prepare 1/3 Cup Chocolate Chips or Chocolate Chunks
  4. Get 1/4 Cup Peanut Butter
  5. Prepare 2/3 Cup Non-Dairy Milk

We topped our pancakes with even more peanut butter, some sliced bananas and a sprinkle of extra chocolate chips. Maple syrup, jam or even vegan nutella - mmm nutella - would all make for awesome toppings too. Y'all know I love baked oatmeal. There is just something about baking it in the oven that makes it feel extra special.

Steps to make Vegan and GF Baked Peanut butter chocolate chip pancakes:
  1. Mix pancake mix, milk, and apple cider vinegar in medium size mixing bowl.
  2. Add chocolate chips and mix. If you have a bar of chocolate, chop into small chunks on a cutting board, then mix.
  3. After mixing chocolate, add peanut butter and mix thoroughly.
  4. Pour into a greased pie pan, then put in oven at 400 degrees for 10 minutes.
  5. After you take it out of the oven, put the pancake on a plate. If desired add topings.
  6. Enjoy!

It feels like a dessert yet it's healthy(ish), gluten free, dairy and egg free! The pancakes themselves aren't overly sweet but have the perfect hint of chocolate and peanut butter. The outer ring is infused with cocoa powder, and the inner ring is all about the peanut butter. Because these are gluten free they don't take on that traditional "fluffy" pancake texture, but if you've been around here long enough you. These vegan peanut butter pancakes take something that is simply amazing: pancakes, and then add on layers upon layers of deliciousness.

So that is going to wrap this up for this special food vegan and gf baked peanut butter chocolate chip pancakes recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!