Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, mint chocolate chip cookies. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Mint Chocolate Chip Cookies is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They are nice and they look fantastic. Mint Chocolate Chip Cookies is something which I’ve loved my whole life.
Big, soft cookies filled with Andes Mint Candies, Mint Chips and Chocolate Chips. Mint and chocolate in every delicious bite! Is there just enough green in these Mint Chocolate Chip Cookies to make them appropriate for St Patrick's Day?
To get started with this recipe, we have to prepare a few components. You can cook mint chocolate chip cookies using 11 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Mint Chocolate Chip Cookies:
- Prepare 2 3/4 cup all-purpose flour
- Get 1 tsp baking soda
- Make ready 1/2 tsp baking powder
- Take 1/2 tsp salt
- Take 1 cup unsalted butter, at room temperature
- Get 1 large egg
- Get 1 1/2 cup granulated sugar
- Make ready 1 tsp vanilla
- Prepare 1/3 tsp Peppermint extract
- Prepare 1 9 ounce bag Dark Chocolate mint filled chocolate chips, I used Toll House Delightfulls dark mint filled morsels
- Prepare green food coloring
They are the perfect cookies for Christmas or any day! Yes, I am posting another cookie recipe. I am not going to apologize because these are worth posting and "tis the. Perfect chocolate cookies have bits of andes mint chocolate chips stirred into the batter and they are crisp on the outside and soft in the middle.
Steps to make Mint Chocolate Chip Cookies:
- Preheat oven to 350. Line baking sheets with parchment paper
- In a bowl, whisk together flour, baking soda, baking powder and salt, set aside
- In another large bowl beat butter and sugar until light and fluffy
- Add egg and both extracts and beat in.
- Stir in flour until blended, add green food color, about 20 drops and beat just until uniform in color
- Fold in mint chips
- Roll into 1 inch balls, place on prepared pans and press tops gently to slightly flatten
- Bake for 8 to 10 minutes just until set, don't over cook. Cool a few minutes on cookie sheet, then transfer to racks to cool completely
Mint Chocolate Chip Cookies from Delish.com will become your new favorite cookie. Used dark chocolate chips/mint chips instead of the extract. These were delicious when warm and when cooled. I added some walnuts and used mint chocolate chips. I love walnuts and so do my family.
So that is going to wrap it up for this exceptional food mint chocolate chip cookies recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
