Hello everybody, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, meat loaf. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Browse Our Fast And Easy Meatloaf Recipes Collection. Compare Prices on Loaf Pan Meatloaf in Bakeware. In a large bowl, combine the beef, egg, onion, milk and bread OR cracker crumbs.
Meat loaf is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. Meat loaf is something which I’ve loved my entire life.
To get started with this recipe, we must prepare a few components. You can cook meat loaf using 12 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Meat loaf:
- Take 1-1 1/2 lbs ground beef or ground turkey
- Take 1 egg
- Prepare 1/2 onion, chopped
- Prepare 3 cloves garlic
- Get 3/4 cup milk
- Make ready 1 cup seasoned bread crumbs
- Get 1 tbsp Worcestershire
- Prepare 3 tbsp soy sauce
- Get 1/3 cup ketchup
- Get 1/3 cup barbecue sauce (sweet baby ray's or your favorite)
- Get to taste Salt and pepper
- Make ready 2 tbsp olive oil or butter
Bacon Cheeseburger Meatloaf, Glazed Meatloaf II, Best Ever Meat Loaf, Kid-Friendly Italian Turkey Meatloaf, Bacon-Wrapped Buffalo Meatloaf This is the classic meat loaf recipe you're looking for–the one that's topped with that irresistible ketchup and brown sugar glaze. No doubt about it–this is one of the all-time-best ground beef recipes around! Better Homes & Gardens Better Homes & Gardens. A meat thermometer is a kitchen tool that we really think every home cook should own, because it's a surefire way to cook your meat perfectly.
Steps to make Meat loaf:
- Preheat oven to 350°F
- Sautéed onion and garlic in olive oil or butter until translucent.
- In a large bowl combine ground meat, egg, onion/garlic mixture, milk, bread crumbs, Worcestershire, 1 tbsp soy sauce, salt and pepper.
- Put meat mixture in lightly greased 5x9 loaf pan.
- In a small bowl combine ketchup, barbecue sauce and remaining 2 tbsp soy sauce. Mix well and pour over meat.
- Bake at 350°F for 1 hour.
Did the meatloaf of your youth feature a packet of Lipton® onion soup or a shot of hot sauce? A loaf made entirely of meat. What's not to love? (Vegetarians are excused 😉) It's economical. If you think that Meatloaf is really just a giant beef burger shaped like a loaf, it's time to abandon that misconception. Ina Garten's key to a delicious meatloaf is to not pack the mixture of ground chuck, sauteed onions, dried breadcrumbs and eggs too densely.
So that is going to wrap it up for this exceptional food meat loaf recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
