Hello everybody, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, traditional meatloaf. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Traditional Meatloaf is one of the most popular of recent trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Traditional Meatloaf is something which I have loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can cook traditional meatloaf using 9 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Traditional Meatloaf:
- Make ready 2 Eggs
- Get 2 oz Cheddar Cheese
- Prepare 1/2 Chopped Onion
- Prepare 32 Ritz Crackers
- Take 1/2 cup Ketchup
- Take 1 tsp Mustard
- Prepare 1/2 cup Brown Sugar
- Prepare 2/3 cup Milk
- Prepare 1 1/2 lb Ground Beef (I used Turkey)
Instructions to make Traditional Meatloaf:
- Preheat oven to 350°F.
- Beat the eggs, milk, and crackers in a bowl.
- Add the onion and cheese next.
- Add the beef or turkey and mix with hands so everything is evenly mixed. Seriously I hate mixing this with my hands but it's full proof. Haha
- Form into a loaf and put into a greased pan. Do not forget to grease!!!!!
- For the topping add mustard, ketchup, and brown sugar and mix in a bowl.
- Spoon half of the sauce onto the meatloaf.
- Pop it into the oven for 30 minutes.
- Spoon the rest and pop it back in the oven for 15 more mins.
- Serve with a side of potatoes and a veggie! Perfect Sunday cozy day meal!
So that’s going to wrap this up for this exceptional food traditional meatloaf recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
