Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a special dish, healthy whole wheat pancakes. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Healthy whole wheat pancakes is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Healthy whole wheat pancakes is something that I have loved my entire life.
Everything a whole wheat pancake should be - fluffy, low-fat, and tasty! Another pancake recipe I make again and again are these chocolate chip banana pancakes, so good! How To Make Pancakes from Scratch.
To begin with this recipe, we have to prepare a few components. You can have healthy whole wheat pancakes using 11 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Healthy whole wheat pancakes:
- Get 1 cup whole wheat flour
- Make ready 1 1/2 teaspoons baking powder
- Make ready 1/2 teaspoon baking soda
- Make ready 1/4 teaspoon salt
- Get 1/2 teaspoon ground cinnamon
- Prepare 1 cup milk
- Make ready 1 tablespoon white vinegar
- Prepare 1 egg
- Take 2 tablespoons coconut oil
- Make ready 2 tablespoons honey
- Get 1 teaspoon vanilla extract
How do I make this recipe into a pancake mix? Combine flour, baking powder, baking soda, and salt in a bowl. Transfer to a resealable plastic bag or sealable storage container for storage. Whisk whole wheat flour, sugar, baking powder, baking soda, and salt in a bowl.
Instructions to make Healthy whole wheat pancakes:
- Mix 1 tablespoon of white vinegar with the milk, and set aside to sour for 5-10 minutes.
- Sift together the flour, baking powder, baking soda, salt, and cinnamon.
- Beat one egg into the soured milk, and mix in the coconut oil, honey, and vanilla extract.
- Combine the wet and dry ingredients, and mix until all the lumps are gone.
- Heat a lightly greased skillet to medium heat. Scoop 1/4 cup of the batter onto the skillet.
- Cook until bubbles start to form at the top, then flip over to cook the other side.
- Serve with sliced honey, sliced bananas, and top with granola.
Whisk buttermilk, eggs, and vegetable oil in a separate bowl; pour buttermilk mixture into dry ingredients. Somehow over the years, I've neglected to share a basic whole wheat pancake recipe. If you're looking for a go-to pancake recipe, this is it. Drizzle these cakes with maple syrup or go wild with toppings. The first step in this whole wheat pancakes recipe is to mix the dry ingredients together.
So that is going to wrap it up with this exceptional food healthy whole wheat pancakes recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
