Hey everyone, it is John, welcome to our recipe page. Today, we’re going to prepare a special dish, moist chocolate cake without oven. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
This recipe from Milk Street uses a foil coil set in a Dutch oven to elevate the cake above the water that steams it. Rich & Moist Chocolate Cake Recipe. Thanks for watching please subscribe and like share.
Moist chocolate cake without oven is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. Moist chocolate cake without oven is something that I’ve loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can have moist chocolate cake without oven using 12 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Moist chocolate cake without oven:
- Make ready 2 cups All-purpose flour
- Take 1/2 cup oil
- Prepare 3/4 cup Coco powder
- Make ready 1 cup Milk
- Take 1 tsp Baking soda
- Get 1.5 tsp Baking powder
- Make ready 1/4 tsp Salt
- Get 1.5 cup Sugar
- Take Eggs 3 large
- Take 1/2 tsp Vanilla essence
- Prepare 1/2 cup Brown sugar
- Make ready 1 tbsp Coffee
Today, I am sharing with you my friend CP Choong's recipe, a no bake chocolate cake recipe. It's soft, moist, velvety cake brimming with chocolate and finished with shiny, rich chocolate ganache. A cake without eggs that fit for any celebration and sure to impress! This egg-free chocolate cake is made with condensed milk (mithai mate or milkmaid).
Steps to make Moist chocolate cake without oven:
- 1)On stove heat your pot (containing stand)
2)In a bowl whisk all the eggs properly Until a foamy texture appears now one by one add all-purpose flour, cocoa powder, baking powder mix well such that no lumps remains in the mixture than add oil,salt milk, vanilla essence beat it1. 3) Grease the pan pour the mixture and put it inside the preheated pot on medium heat. After 30to 35 minutes cake will be ready or you can check it by using wooden sticks.
- chocolate ganache 200ml cream heat in double bowler now add butter 1tbsp and any cooking chocolate 300gm mix well and pour over your cake and put it in fridge for 2mins I use chocolate Chips and fudge toffee for decor.
Chocolate cake recipe - Did you ever dream of baking the best chocolate cake? I did and my dream came true when I tried this recipe for the first time years ago. This super delicious, moist & rich chocolate cake has never failed to amaze my family & friends. This best chocolate cake recipe is simple & easy to follow even by a beginner. It is a one bowl cake that just needs a whisk, no mixer.
So that’s going to wrap it up for this special food moist chocolate cake without oven recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
