Chocolate Mug Cake
Chocolate Mug Cake

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, chocolate mug cake. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Chocolate Mug Cake is one of the most popular of current trending meals in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Chocolate Mug Cake is something that I have loved my whole life. They are nice and they look wonderful.

This chocolate mug cake recipe has no eggs and can be made for one or two (if you like to share). People say this fudgy vegan chocolate mug cake is the BEST mug cake they've ever tried… and it can even be made in the microwave! This is the chocolate mug cake recipe for chocolate lovers.

To get started with this recipe, we have to prepare a few ingredients. You can cook chocolate mug cake using 13 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Chocolate Mug Cake:
  1. Prepare 2 Tb Almond flour
  2. Get 1 Tb Gluten-free flour
  3. Make ready 1 Tb Cocoa powder
  4. Make ready 1 Tb Castor Sugar
  5. Make ready 1 tsp Coffee espresso powder
  6. Prepare 1/2 tsp Baking powder
  7. Get 1/4 tsp Bicarbonate of soda
  8. Take Pinch Salt
  9. Get 35 g Baking chocolate, chopped
  10. Prepare 1 Tb Vegetable oil
  11. Prepare 3 Tb Almond milk
  12. Get 1/2 tsp Vanilla essence
  13. Make ready 1 tsp Apple Cider vinegar

This microwave Chocolate Mug Cake will become your new obsession; it's the easiest and fastest way to make dessert for one or two, and you wont believe how delicious it is! An easy, delicious and healthy chocolate mug cake that's also gluten-free, dairy-free and paleo. I think it's the best chocolate mug cake recipe out there. I remember scrolling through the TV a while.

Steps to make Chocolate Mug Cake:
  1. In a mug, mix together the dry ingredients (Almond flour, Gluten-free flour, Cocoa powder, Castor Sugar, Coffee espresso powder, Baking powder, Bicarbonate of soda, Salt and Baking chocolate, chopped). Stir in the chocolate.
  2. Make a well in the middle and pour in the wet ingredients (Vegetable oil, Almond milk, Vanilla essence and Apple Cider vinegar).
  3. Using a fork, mix ingredients until combined. The batter will be thick.
  4. Microwave on high for 2 minutes (time may vary depending on your microwave power settings).
  5. You will have a dense, brownie like cake. I served mine out of the mug (use a butter knife to loosen the sides and turn mug over onto your plate). Can be enjoyed with fruit, your favourite ice cream, cream or nut butter.

This Chocolate Mug Cake recipe is the first one I've tried that actually tastes good. It's cooked in the microwave for a quick chocolate treat serving one or two people! Microwave Chocolate Mug Cake - the easiest and fastest dessert ever! It literally takes just minutes to prepare and cooks in a flash! I've made countless chocolate mug cakes and this one is my favorite.

So that’s going to wrap it up with this special food chocolate mug cake recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!