Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, zucchini bread. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
A moist and delicious zucchini bread flavored with walnuts and cinnamon. Easy to bake and freeze, this recipe makes two loaves. For Cranberry Orange Bread: omit the zucchini, cinnamon, cloves and raisins.
Zucchini Bread is one of the most well liked of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Zucchini Bread is something which I have loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can cook zucchini bread using 13 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Zucchini Bread:
- Get 1 1/2 Cups All Purpose Flour
- Take 1 1/2 tsp Ground Cinnamon
- Prepare 1 tsp Baking Soda
- Take 1/2 tsp Baking Powder
- Make ready 1/2 tsp Salt
- Get 1/4 tsp Ground Nutmeg
- Make ready 1/2 Cup White Sugar
- Make ready 1/4 Cup Brown Sugar
- Prepare 1/2 Cup Veg Oil
- Take 2 Large Eggs
- Take 1 Cup Shredded Zucchini
- Prepare 2 tsp Vanilla Extract
- Prepare 1/2-3/4 Cup Walnuts (Chopped)
In a large bowl, combine flour, salt, nutmeg, baking soda, cinnamon and sugar. This is the best zucchini bread recipe ever! It's got more zucchini and more sugar than most recipes so it tastes amazing. This zucchini bread recipe is a quick and easy sweet bread that is great for breakfast or snacking.
Instructions to make Zucchini Bread:
- Preheat Oven To 350° F
- Grease an 8 × 4 Meatloaf Pan with Butter or Oil. Place a piece of parchment paper in the bottom for easy release.
- In a large bowl, add all wet ingredients and whisk until smooth and thoroughly mixed.
- In another bowl, add dry ingredients. Mix. In an additional bowl mix Walnuts and a few Tbsps of the flour mixture, and toss until coated.
- Pour dry ingredients into the wet ingredients and stir until mixed. Do not over work batter. Fold in floured walnuts.
- Add batter into the greased Meatloaf Pan. Cook for about 55 minutes or until fully cooked and a toothpick comes out clean. Enjoy!
Plus, it makes for a heartfelt homemade hostess gift! This zucchini bread, however, also tastes like vanilla and brown sugar. Brown sugar is one of my favorite ingredients to bake with- like zucchini, it adds wonderful moisture and also a touch of sweet molasses flavor. Zucchini Bread recipe that lives up to the name, BEST EVER Zucchini Bread! Easy to make & you'll love the blend of spices used.
So that is going to wrap this up with this exceptional food zucchini bread recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
