Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to make a special dish, mango mojito. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Mango mojito is only one of the most popular of recent trending foods in the world. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look wonderful. Mango mojito is something which I have loved my whole life.
This refreshing drink is an adaptation of the signature Mango Mojito cocktail at the Conch Republic Seafood Company in Key West. Store leftover Simple Syrup in the refrigerator for up to two weeks; use it to sweeten iced tea or iced coffee. Working in batches, puree mango, rum, lime juice, and sugar in a blender until smooth.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook mango mojito using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Mango mojito:
- Prepare 2 raw mangoes pulp
- Make ready 1 cup fresh Pudina leaves
- Make ready 1/2 cup sugar
- Take 1 tsp black salt
- Get Few ice cubes
- Take 2 lemon juice
- Get 1 cup soda water
- Get 1 cup cold water
These Mango Mojitos are the perfect libation for when you want a cool, thirst-quenching drink with the freshness of mint and fruit! If you've never tried mango in a cocktail before, it definitely needs to go on your bucket list! The sweet, floral flavor tastes like it was meant for a mojito! My mango mojito is best enjoyed drinking through a straw since there are lots of little bits of mint floating around.
Instructions to make Mango mojito:
- Paste mango after peeling and deseeded to gel smooth pulp.
- In the mixture add mango pulp, Pudina leaves, sugar, salt and paste.
- In a big mixing jar add some ice cubes,the prepared paste and other ingredients together and blend well. Pour ice cubes into glasses and pour prepared mojito. Garnish with Pudina leaves
They are prettier and so much better for the environment. If you make my Mango Mojito, tag your @vikalinka in your Instagram photos. I would love to see you enjoying them! Mango Mojito is a refreshing summer cocktail flavored with rum, mint, and mango. The first long weekend of summer is almost here.
So that is going to wrap this up for this special food mango mojito recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
