Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, french toast (breakfast). One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
French Toast (Breakfast) is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. French Toast (Breakfast) is something that I’ve loved my entire life.
All you need is sliced bread, eggs, milk, and a few spices to make the best French toast for a quick and easy breakfast. A rich, puffy outer crust makes this baked French toast recipe well worth the time to prepare it! Use country-style bread, challah, or baguette slices. breakfast brunch Quick and Easy French Toast.
To begin with this recipe, we have to prepare a few ingredients. You can have french toast (breakfast) using 11 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make French Toast (Breakfast):
- Take Base
- Take Loaf French Bread
- Prepare 4 Eggs
- Make ready 2 Cups Milk
- Make ready 8 Tbsp Butter
- Make ready Flavor
- Prepare Maple Syrup
- Take Salt
- Get Vanilla Extract
- Prepare Cinnamon
- Prepare 2 Tbps Sugar
Whether you're looking for something savory or are a hardcore sweet tooth. This French toast casserole has a warm homemade strawberry sauce drizzled over top for a dessert in disguise as breakfast. "This is soooooo easy to make, and its presentation is impressive. It was a treat for sure, and I wouldn't hesitate to serve this to company," says reviewer lutzflcat. Topped with cinnamon and sugar, this fuss-free overnight French toast casserole is my favorite way to make the breakfast favorite.
Steps to make French Toast (Breakfast):
- Prep: Combine Milk, Eggs, Salt, Sugar, Cinnamon and Half the Butter (Melted), whisk together and put in a shallow pan to dip the bread in.
- Prep: Preheat Skillet to Medium and Grease with Butter.
- Cook: Quickly dip the bread into the milk mixture, flip it once and then let it drip away the extra liquid for a couple seconds. Transfer it to the skillet and cook to desired crispness on both sides.
- Serve: Immediately OR place in the oven at 200°F until ready to serve.
Whisk in the salt, eggs, cinnamon, vanilla extract and sugar until smooth. Delicious and decadent, simple spin on French toast. Got the idea from a bed and breakfast in the south. Add additional ingredients; we like blueberries and cream cheese, cinnamon apples, nuts, and dried fruit! All you need is sliced bread, eggs, milk, and a few spices to make the best French toast for a quick and easy breakfast.
So that’s going to wrap this up for this special food french toast (breakfast) recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
