Mojito
Mojito

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, mojito. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Mojito is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Mojito is something which I have loved my entire life.

Use a muddler to crush the mint and lime to release the mint oils and lime juice. Shake well and serve over ice in a high ball glass. Mojito (/ m oʊ ˈ h iː t oʊ /; Spanish: ) is a traditional Cuban highball.

To get started with this recipe, we must prepare a few ingredients. You can have mojito using 6 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Mojito:
  1. Make ready 10 fresh mint leaves (use peppermint, it is the good one!)
  2. Make ready 1 lime, cut into 4 wedges
  3. Prepare 2 tablespoons white sugar, or to taste
  4. Take 1 cup ice cubes
  5. Take 1 1/2 fluid ounces white rum
  6. Make ready 1/2 cup club soda

The fresh ingredients make it crisp." - Pasta's Wife. Strawberry Mojito "Awesome summer drink." - Angela Stelle. Pineapple juice and lemon-flavored rum add a tropical flavor to these drinks. Mint-Cucumber Mojitos "OUT OF THIS WORLD good!

Instructions to make Mojito:
  1. Place mint leaves and 1 lime wedge into a sturdy glass. Use a muddler to crush the mint and lime to release the mint oils and lime juice.
  2. Add 2 more lime wedges and the sugar, and muddle again to release the lime juice.
  3. Do not strain the mixture. Fill the glass almost to the top with ice. Pour the rum over the ice, and fill the glass with carbonated water. Stir, taste, and add more sugar if desired. Garnish with the remaining lime wedge.

Find mojito recipes, videos, and ideas from Food Network. Squeeze the lime and add the juice to the glass, straining out any pulp. Leave the lime parts in the glass. Add a handful of bruised mint leaves but don't really crush them, otherwise they will end up blocking the straw. Fill the glass completely with crushed ice, pour over the rum and sugar syrup (or.

So that is going to wrap it up for this exceptional food mojito recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!