Low-carb Almond Flour Bread with Poached eggs & Turkey Sausage
Low-carb Almond Flour Bread with Poached eggs & Turkey Sausage

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, low-carb almond flour bread with poached eggs & turkey sausage. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

When I was in college, there was a country restaurant that I'd go to for breakfast with classmates. I'd always order poached eggs on top of a toasted English muffin with Canadian bacon and hollandaise sauce. This all white keto bread recipe is so e.

Low-carb Almond Flour Bread with Poached eggs & Turkey Sausage is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. Low-carb Almond Flour Bread with Poached eggs & Turkey Sausage is something which I have loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can have low-carb almond flour bread with poached eggs & turkey sausage using 11 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Low-carb Almond Flour Bread with Poached eggs & Turkey Sausage:
  1. Get 2 eggs
  2. Take 1/4 cup ground turkey sausage
  3. Prepare 1/4 white onion, diced small
  4. Take 1/8 cup finely shredded cheese of your choice
  5. Make ready Salt and pepper
  6. Get 90 -second Almond flour bread
  7. Prepare 3 tbsp almond flour
  8. Make ready 1 egg
  9. Take 1 tbsp oil
  10. Take 1/2 tsp baking powder
  11. Prepare Pinch salt

This low-carb flour substitution closely mirrors all-purpose flour without the need for additional eggs. Keep the liquid ingredients at the same ratio suggested for coconut flour. By using low-carb flours, you can get all the benefits of the ketogenic diet while occasionally The typical almond flour is made from almonds that are blanched (boiled in water to remove the skins) Try using an extra egg or half an egg to provide more structure for baking quick breads and muffins. Customizing Keto Low Carb Pie Crust Ingredients.

Steps to make Low-carb Almond Flour Bread with Poached eggs & Turkey Sausage:
  1. Make almond flour bread by mixing the flour, oil, salt, baking powder and egg in a small microwave safe bowl. Microwave for 90 seconds and then invert onto cutting board. Slice in half. If you want the texture to be a little stiffer and less like egg bread, pop in the toaster. Sprinkle with cheese while still hot. Set aside.
  2. In a small frying pan, heat a little oil or butter and saute the onions until soft. Add ground turkey and brown. Optional: add a little heat to the meat with cayenne pepper or a spiced salt. Pour sausage and onions over bread.
  3. Bring about 4 cups of salted water to a low boil in a small pot. When the water is just beginning to boil, crack open and drop two eggs in on opposite sides of the pan. Boil for 3-5 mins, until the white of the egg sets. Using a slotted spoon, remove the eggs, carefully shaking off the water and place on top of sausage and bread. Sprinkle with salt and pepper and slice open the egg so all that delicious yolk pours out and soaks into the bread.
  4. Add salt and pepper as you like and enjoy!

There are several options for this almond flour pie crust recipe. The flour, sweetener, salt, add-ins, fat For those that are allergic to eggs, you can make this almond flour pie crust recipe without the egg. Just increase the amount of ghee by two more. Mix almond flour, flaxseed meal, eggs, almond milk, olive oil, baking powder, and salt together in a bowl until smooth dough forms. Fantastic Gluten Free No Carb Bread!

So that is going to wrap this up with this exceptional food low-carb almond flour bread with poached eggs & turkey sausage recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!