Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, country captain. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Country captain is a curried chicken and rice dish, which is popular in the Southern United States. It was introduced to the United States through Charleston, Savannah, New York and Philadelphia. Country Captain is a dish you'll find throughout the Lowcountry of South Carolina and Georgia, in restaurants and home dining rooms alike.
Country Captain is one of the most popular of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. Country Captain is something which I’ve loved my whole life.
To begin with this recipe, we must prepare a few components. You can have country captain using 14 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Country Captain:
- Take 1/4 cup flour
- Get 2 tsp salt
- Take 1 tsp pepper
- Make ready 1 tsp dried thyme
- Make ready 2 tbsp butter
- Prepare 8 chicken thighs
- Make ready 4 slice crisp bacon
- Take 1/2 onion cut into small strips
- Take 1 bell pepper cut into small strips
- Prepare 2 ribs of celery
- Take 1 tbsp fresh minced garlic
- Make ready 1 tbsp tony chachere's seasoning
- Take 1 28 ounce can of pettite diced tomatoes with juices
- Make ready 1 cup white rice
Country captain is a curried chicken and rice dish, which is popular in the Southern United States. For faster navigation, this Iframe is preloading the Wikiwand page for Country Captain. Country Captain is a dish which, in its basic form, is a mild stew made with browned chicken pieces, onions, and curry powder. Golden raisins and almonds are usually added.
Steps to make Country Captain:
- combine flour, salt & pepper and thyme in bowl.
- in large skillet, melt butter over medium heat.
- dredge chicken in flour mixture on all sides and brown in skillet. set aside chicken and leave 1 tbls fat in skillet.
- cook bacon in the skillet until crispy. crumble and save for topping.
- add onion, bell pepper, celery, garlic, and tony's seasoning to skillet and saute for 7 minutes.
- stir in tomatoes and juices, bring to a boil the turn down and simmer for 10 minutes.
- season with salt and pepper and add chicken thighs back to mixture. let simmer, covered, for 45 minutes.
- serve over white rice and sprinkle crumbled bacon over the top.
Many versions also call for tomatoes, garlic, and bell peppers. Curried chicken gets dressed up with plenty of rich vegetables, spices, and a crunchy peanut garnish. This curried chicken casserole (from Atlanta's Watershed). Soul Captain Band - Country Living, Captain T (Tom Hunnicutt) - For God, Country and Our Corps, Country Captain & His Discoteers - Barnyard Disco, Captain Country - Country Stylesz. Country Captain Chicken Curry is a long time Anglo-Indian favorite that makes a delicious meal when paired with a fresh green salad.
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