Chicken Carrot Casserole
Chicken Carrot Casserole

Hey everyone, it is John, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, chicken carrot casserole. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Chicken Carrot Casserole is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. Chicken Carrot Casserole is something which I’ve loved my whole life. They’re nice and they look fantastic.

Whenever I make this dish, people rave about how good it is. One friend told me, "I don't usually eat carrots, but this is delicious!" That made my day. View top rated Chicken carrot and potato casserole recipes with ratings and reviews.

To begin with this recipe, we must first prepare a few components. You can have chicken carrot casserole using 15 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Chicken Carrot Casserole:
  1. Get — Chicken and broth ——–
  2. Make ready 3 pounds chicken thighs boneless and skinless
  3. Get 1 pound chopped carrots
  4. Make ready 2-1/2 quarts water
  5. Take 1 tablespoon salt
  6. Take 1 teaspoon ground white pepper
  7. Prepare 1 teaspoon granulated garlic powder
  8. Get 2 small diced onions
  9. Prepare —–Roux——-
  10. Make ready 1 stick butter
  11. Get 1 cup gram flour / chickpea flour
  12. Get —-topping ———
  13. Prepare 1/4 teaspoon salt
  14. Prepare 1/3 teaspoon white pepper
  15. Prepare 1-1/2 tablespoons chopped parsley

This simple and easy Chicken Rice Casserole makes an elegant and tasty dinner. Made with onions, carrots, basmati rice, and chicken, you won't believe how delicious this meal is! Cheesy chicken casserole with potato bake is one of the best casserole recipes ever! Ingredients are chicken breasts, potatoes, cheddar cheese, bacon, ranch and cream.

Steps to make Chicken Carrot Casserole:
  1. Preheat oven 400 degrees Fahrenheit
  2. Put chicken in a pot cover with water, add spices. Boil the thighs and carrots till done. The thighs were frozen when I started. Shred the chicken and return to pot.
  3. In a pan melt the butter
  4. Add gram flour and stir till it absorbs the butter
  5. It should be little loose. Not to tight add more butter if necessary.
  6. Put the hot chicken and broth mixture in a 9x13 pan. Pour in the Roux. Mix well.
  7. Add salt, pepper, and parsley to top
  8. Put into oven 1 hour.
  9. Let rest 10 minutes. Serve I hope you enjoy!

Er, chickened it up a bit. I added a couple more vegetables, little juicy chicken bits, and turned it into a complete meal. This Cheesy Chicken Vegetable and Rice Casserole is all the creamy comforting. This flavorful casserole has protein, starch and vegetables all in one-dish. It's a terrific weeknight dinner that has a tasty surprise ingredient - stuffing.

So that is going to wrap it up for this exceptional food chicken carrot casserole recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!