Meatloaf and Potatoes
Meatloaf and Potatoes

Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, meatloaf and potatoes. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Meatloaf and Potatoes is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Meatloaf and Potatoes is something which I have loved my whole life. They’re fine and they look fantastic.

Scrumptious Crock Pot Recipes To Make Any Meal A Success With Kraft®, Try Today! Toss the potatoes with the oil mixture until they're evenly coated. Sprinkle the potatoes with the paprika.

To get started with this particular recipe, we have to prepare a few components. You can have meatloaf and potatoes using 12 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Meatloaf and Potatoes:
  1. Get 2 lb ground beef
  2. Prepare 2 large eggs
  3. Get 1 cup oatmeal
  4. Prepare 1 tbsp oregano
  5. Get 1 tbsp basil
  6. Prepare 1 tbsp onion powder
  7. Get 1 tbsp garlic powder
  8. Get 1 tbsp Worcestershire sauce
  9. Get 1 packages onion soup mix (try lipton beefy onion)
  10. Make ready 1/2 large onion, diced
  11. Get 1 tsp paprika
  12. Take 6 large potatoes, cubed

Form mixture into a loaf and place in the clay pot. Arrange potatoes around loaf and sprinkle remaining onion soup mix over potatoes. Scatter onions over potatoes and add rosemary sprigs. Place lid on the clay pot.

Instructions to make Meatloaf and Potatoes:
  1. Loosely mix all ingredients, except potatoes, in a large bowl until the meat is well coated with egg.
  2. Use a large glass or metal lasagna size pan, about 9"x13", or something that fits a two pound loaf with a ring of potatoes around it.
  3. Pack the meat into a loaf and leave about three inches for the cubed potatoes to fit around it.
  4. It is optional, but wrap a tin foil piece around the top to keep moisture in the meat loaf.
  5. Bake in the oven at 350°F for about 40 minutes and up to an hour depending on the oven.
  6. Check the meat after forty minutes to see if it is pink. Keep cooking and check to see if done in about fifteen minutes or less.
  7. The potatoes need to allow a fork to pierce them and not to be too mushy or too hard to eat.
  8. The potatoes will generally take the same amount of time as the meat.

Test potatoes for doneness and return to oven if needed while meatloaf rests. Peel and grate potatoes; rinse and drain. in a large bowl, combine potatoes, egg, Worcestershire sauce, soy sauce, pepper and garlic powder. Add ground beef and mix well. The potatoes are boiled to tenderness in the bottom of the pot, while homey meatloaf is cooked in a cake pan set atop the Instant Pot's trivet. With pot-in-pot cooking, you can have homemade meatloaf and mashed potatoes in under an hour.

So that’s going to wrap it up for this special food meatloaf and potatoes recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!