Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, jalapeño cheese grits casserole. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Remove from heat, and stir in cheese, butter, hot sauce, jalapeños, green chiles and garlic salt. Add beaten eggs and stir thoroughly to combine. Be the first to review this recipe.
Jalapeño cheese grits casserole is one of the most popular of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Jalapeño cheese grits casserole is something which I have loved my whole life.
To get started with this recipe, we must prepare a few components. You can cook jalapeño cheese grits casserole using 6 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Jalapeño cheese grits casserole:
- Prepare 1 cup grits
- Take 4 cup water
- Get 1 cup shedded cheddar cheese
- Prepare 8 oz cubbed monterey jack cheese w/ jalapeno peppers
- Get 3 eggs beaten
- Prepare 1/4 cup butter melted
Serve this as a brunch item with bacon or as a side dish for dinner.—Jennifer Wallis, Goldsboro, North Carolina. And help take Grandma Dathy's Kitchen on the ROAD! Try out Grandma's world famous Casserole! Stir in the cottage cheese, Monterey Jack cheese, cheddar cheese, butter and jalapeños, and mix until incorporated.
Steps to make Jalapeño cheese grits casserole:
- preheat oven 350
- cook grits
- while hot mix in cheeses and melt.
- mix in eggs and butter
- pour in casserole dish
- bake for 55min
Pour the eggs into the casserole I just happened on this as I'm planning to make some Jalapeño Cheese Quiche aka Texas Fudge aka, etc. My M_I_L's recipe for it uses only one. You can use these in any of your salads. They are especially good in my Caesar Salad. Pour spinach mixture in a casserole dish that has been sprayed with a non-fat cooking spray.
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