Hello everybody, it is John, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, rhubarb maple sauce. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Rhubarb Maple Sauce is one of the most popular of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Rhubarb Maple Sauce is something which I’ve loved my entire life. They are fine and they look wonderful.
Find Deals on Maple Bbq Sauce in Groceries on Amazon. Rhubarb cooked down into a sauce with added maple syrup is a combination of sweetness and tartness that compliment each other perfectly. These two ingredients meet in the middle for a delicious piquancy of flavor.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook rhubarb maple sauce using 3 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Rhubarb Maple Sauce:
- Make ready 4 cups rhubarb sliced
- Prepare 2/3 cup maple syrup
- Get 1/2 teaspoon cardamon
I usually swirl in some all-fruit jam to cut down on the sugar needed, but I like to keep the focus on the rhubarb flavor rather than adding spices. Paleo, Keto Rhubarb Sauce … or GAPS, AIP. This recipe is flexible in regard to the sweetener you use — depending on your diet and preference. The original Paleo recipe uses maple syrup, yum!
Instructions to make Rhubarb Maple Sauce:
- Bring to a boil then simmer 12 minutes.
- Use as topping over cooked quinoa.
The Keto variation is ever so easy, just subbing in your favorite liquid Low Carb sweetener. And, of course, for GAPS we use honey! Make the topping: If necessary, process your oats into oat flour in a food processor or high speed blender (should take only a minute or so!). In a saucepan, combine the rhubarb, sugar substitute, water and nutmeg. Remove from the heat; stir in vanilla.
So that is going to wrap it up for this special food rhubarb maple sauce recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
