Hello everybody, it’s Jim, welcome to our recipe page. Today, we’re going to make a special dish, steak ny strip. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
The strip steak is a cut of beef steaks from the short loin from a cow. It consists of a muscle that does little work, the longissimus, making the meat particularly tender, although not as tender as the nearby psoas major or tenderloin. The New York Strip is the half-brother of the T-Bone Steak.
Steak NY Strip is one of the most popular of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Steak NY Strip is something which I have loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can have steak ny strip using 8 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Steak NY Strip:
- Make ready 3 pounds New York Strip
- Get 1-1/2 teaspoon salt
- Get 1 teaspoon ground black pepper fine
- Prepare 1/2 cup butter
- Take 1 tablespoon granulated garlic powder
- Get 3 tablespoon liquid smoke
- Get 3 tablespoon Chinese Black Vinegar
- Make ready 2 tablespoons extra Virgin olive oil
Pepper Crusted NY Strip steak with goat cheese and bacon marmalade with steak house cut fries Aside from a big juicy burger, steak is one of my absolute favourites. The New York Strip steak gets its name from the first fine dining restaurant in New York. My New York Strip Steak Recipe: Cast Iron Pan fry and oven finish. This New York Strip Steak recipe is a simple preparation for a flavorful steak.
Steps to make Steak NY Strip:
- Preheat oven 400 degrees Fahrenheit
- Rinse and dry the steak
- Tenderize the steak I used a hammer. Season one side.
- Heat an oven safe pan and add oil when hot add the steaks seasoned side down. Season the unseasoned side that's up. Sear for 3 minutes. Add the liquid smoke.
- Melt the butter and mix well with the garlic. Pour on top of the steak.
- Put into oven cook till your desired doneness.
- Put under broiler for 3-1/2 minutes on hi.
- Take out and let rest in its juices for 7-8 minutes.
- Slice and serve I hope you enjoy!
New York strip is delicious grilled, but when you prepare it with a tasty marinade it turns out amazing. NY strip is my favorite cut of steak and I prefer it with the bone in because I always feel like it ads more flavor to the steak. But you can make this recipe with almost any cut of steak. Before plunging into the specifics of the New York strip steak, it may help to become familiar with some. To broil New York strip steak, just be sure to watch it carefully under the broiler so it doesn't burn and follow cook times and recipe directions Broil.
So that’s going to wrap it up with this special food steak ny strip recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
