Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, irish potato soup. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Irish Potato Soup is one of the most well liked of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Irish Potato Soup is something that I have loved my whole life.
To begin with this recipe, we must prepare a few components. You can cook irish potato soup using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Irish Potato Soup:
- Make ready 1/2 cup butter
- Take 1 medium onion sliced thin
- Prepare 3 leeks sliced
- Prepare 3 large baking potatoes, peeled and cut into quarter inch slices
- Prepare 3 can (14.5 oz) chicken stock
- Prepare 1 tsp salt
- Take 1/4 tsp pepper
- Make ready 1 toppings: Cheddar cheese, crumbled bacon, sliced chives
Steps to make Irish Potato Soup:
- Melt butter in a large saucepan over low heat; stir in onion and leek. Cover and cook 20 minutes. Stir in potato; cover and cook 15 minutes.
- Stir in broth, salt, and pepper; bring to a boil. Reduce heat, and simmer 30 minutes or until potato is tender. Remove from heat, and cool slightly
- Process soup in batches in a blender until smooth, stopping to scrape down sides; return to saucepan, and cook over medium heat until thoroughly heated. Serve with desired toppings
So that’s going to wrap it up with this exceptional food irish potato soup recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
