Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, southern biscuits. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Southern Biscuits is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They are nice and they look fantastic. Southern Biscuits is something that I have loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can have southern biscuits using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Southern Biscuits:
- Get 3 cups self rising flour
- Get 1/2 stick butter frozen
- Get 1/2 teaspoon salt
- Make ready 2 tablespoons distilled white vinegar
- Prepare 15 ounces canned evaporated milk
- Take As needed flour for dusting
- Prepare As needed Lyles Golden Syrup optional
- Take As needed butter to brush tops with
Instructions to make Southern Biscuits:
- Preheat oven 450°Fahrenheit mix the vinegar and milk allow to sit 10 minutes stirring occasionally.
- Mix the salt and flour. Grate the butter while it's frozen. Add the butter to the flour.
- Knead the dough for 5 minutes. Form into balls and put into a baking pan. Bake 35-40 minutes. When the come out of oven brush tops with butter. Serve with Lyles Golden Syrup or as is. I hope you enjoy!!!
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