Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, prawns bitter guard curry. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Prawns bitter guard curry is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They are nice and they look wonderful. Prawns bitter guard curry is something which I’ve loved my whole life.
Pavakka curry. ***CLICK HERE TO OPEN ME *** HI FRIENDS !! Hi, Friends bitter guard is good for health. So, please try this bitter guard masala curry.
To get started with this recipe, we have to first prepare a few ingredients. You can cook prawns bitter guard curry using 13 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Prawns bitter guard curry:
- Get 1 kg prawns
- Make ready 2 bitterguards
- Get 2 onion chopped
- Get 2 tsp Chillipowdr
- Prepare 1 tsp Haldi powder
- Get Salt as required
- Take Coruander leavs
- Prepare Ginger garlic paste
- Prepare Lemon squeeze few drops
- Prepare 2 Chillies
- Make ready Curry leaf few
- Take Jeera
- Prepare Oil
Stun disables any movement of a zombie like freeze. Bitter Guard originates from the real plant Bitter Gourd or bitter melon. Prawn curry (shrimp curry) cooked to perfection! To clean the prawns/shrimp - I made a separate post with a video, which you can check out right here.
Steps to make Prawns bitter guard curry:
- Clean and wash prawns and add salt and turmeirc
- Marinate for for 30 minutes
- Qdd chiili powder & fry in a oil prawns fully
- Take a vok add oil jeera chillies curry leqves saute for a minute
- Add ginfer garlic paste & chopped onions
- Saute it till golden brown then add bitterguard keep stiring till bitterguard completly fry.
- Then add chilli powder and fry and later add coruander leavs and add prawns fry till oil starts to separate
- Then add lemon juice few dropa
This Sri Lankan shrimp curry (prawn curry) has a deliciously thick gravy/sauce that coats the shrimp generously. You can choose to keep it thick. Order from a wide selection of your favourite Indian food which will be delivered directly to your home or office. Coconut Curried Chicken - Coconut Chicken Curry - Ginataang Manok - philippines Chicken Curry. Heat the oil in a medium saucepan.
So that’s going to wrap this up with this special food prawns bitter guard curry recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
