Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, fresh tuna taco / cajun sauce. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Fresh tuna taco / Cajun sauce is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. Fresh tuna taco / Cajun sauce is something that I’ve loved my whole life. They’re fine and they look fantastic.
Fresh tuna taco / Cajun sauce Last minute dinner made on the fly. You can add a hot sauce of your choice. We made a cancun mayo sauce with lime juice.
To get started with this recipe, we have to prepare a few ingredients. You can have fresh tuna taco / cajun sauce using 23 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Fresh tuna taco / Cajun sauce:
- Make ready 2 fresh raw 6oz tuna steaks
- Get 1 tbsp tamari or soya sauce (low sodium)
- Prepare 1/2 cup tomato, chopped
- Make ready 1/4 cup red onion, chopped
- Make ready 1 avocado, cubed
- Make ready 3/4 cup cabbage, chopped
- Get 1/4 cup fresh cilantro, chopped
- Make ready Sesame seeds
- Get 6-8 whole wheat tortilla wrap
- Get Lime
- Make ready Salad recipe
- Prepare 1 English cucumber, chopped
- Take 1 large tomato, chopped
- Prepare 1/4 cup red onion, chopped
- Take Olive oil
- Take Balsamic vinegar
- Prepare Fresh cilantro, chopped
- Take Salt
- Prepare Pepper
- Prepare Left over lime juice from meal
- Make ready Cajun sauce
- Take 1/4 cup mayo
- Prepare 1 tbsp Cajun spice
Transfer the tuna to a cutting board and thinly slice. Pat whole tuna steaks dry with a paper towel and dredge in Cajun seasonings on both sides. Place enough oil in a cast iron skillet to coat the bottom of the pan. Once the oil begins to smoke, carefully place the tuna steaks in the pan.
Steps to make Fresh tuna taco / Cajun sauce:
- Marinate tuna in tamari with sesame seeds
- Chop all ingredients and place in separate bowls. Set on table for everyone to fix there own taco. Squeeze lime on top of taco.
- Salad
Chop and mix ingredients. Serve with tacos
Fish is a great choice when you're trying to cut back on fat. It's naturally low in fat and high in protein. Light a grill or preheat a grill pan. Add the onions, season with salt and cook over moderately high heat until softened and browned, about. Place tuna in medium bowl; sprinkle with taco seasoning.
So that is going to wrap it up with this exceptional food fresh tuna taco / cajun sauce recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
