Keto Carnitas (Slow Cooker)
Keto Carnitas (Slow Cooker)

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, keto carnitas (slow cooker). One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Keto Carnitas (Slow Cooker) is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They’re nice and they look fantastic. Keto Carnitas (Slow Cooker) is something that I’ve loved my whole life.

Impress a crowd with this flavorful & authentic keto carnitas recipe. Put a twist on taco Tuesday with these slow cooker pork carnitas! They're cooked in the slow cooker until juicy and fall-apart tender, then oven-crisped to absolute perfection!

To begin with this recipe, we have to prepare a few components. You can have keto carnitas (slow cooker) using 17 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Keto Carnitas (Slow Cooker):
  1. Get 6.5 lb Pork Sirloin Roast
  2. Get 4 mixed Baby Bell Peppers
  3. Make ready 1 large Poblano Pepper
  4. Get 1 Jalapeno Pepper
  5. Prepare 2 small Sweet Onions
  6. Prepare 4 tbsp Minced Garlic
  7. Prepare 8 oz can Tomato Sauce
  8. Prepare 5-10 drops Liquid Smoke
  9. Prepare 1 tbsp Worcestershire Sauce
  10. Make ready 1/4 cup Onion Powder
  11. Get 1/4 cup Garlic Powder
  12. Prepare 1 tbsp Chilli Powder
  13. Get 1/2 tbsp Cayenne Pepper
  14. Prepare 1/2 tbsp Paprika
  15. Prepare 1 tsp Black Pepper
  16. Take 1/2 cup Bacon Fat
  17. Make ready 1/4 cup Apple Cider Vinegar

After marinating the pork, place all the ingredients into your slow cooker. Our Low Carb Pulled Pork Carnitas recipe is perfectly delicious straight from the pan. But we've got so much more planned for them. Keto Carnitas Slow Cooker Lettuce Wraps.

Steps to make Keto Carnitas (Slow Cooker):
  1. First dice and chop up all your onions and peppers then add them and garlic to bottom of slow cooker
  2. Add Worcestershire sauce, liquid smoke, 2tbsp bacon fat and can Tomato Sauce to veggies and stir til evenly coated
  3. Add seasonings to a bowl and mix
  4. Rub the pork roasts with seasonings then place on top of mixture in slow cooker
  5. Cook on low heat for 8hrs
  6. Slowly lift roasts out of pot and place in large mixing bowl. Leave veggies and sauce in pot and add apple cider vinegar.
  7. Shred pork with two forks and let cool for at least 10 minutes
  8. This next step is optional but adds the textural components lost from using the slow cooker. In large saute pan (I use my Wok) add a few tablespoons of bacon fat and turn heat on high and grease pan. You want it screaming hot. Then toss in 1/3 of the pulled pork and let it crisp up and stir a few times and then remove and add to separate mixing bowl to cool and repeat the process two more times
  9. Portion out pork into portion containers then scoop out sauce from slow cooker over top of pork
  10. Enjoy!

These Easy Keto Pork Carnitas are made by cooking low carb pulled pork in the slow cooker and then serving the Keto Carnitas on Bibb lettuce for a low carb lettuce wrap, topped with sour cream, cilantro, onions or your favorite Keto Friendly Carnita toppings. Slow Cooker Keto Pork Carnitas Bowls. This pork roast comes out juicy and full of flavor thanks to a zesty citrus marinade and the use of a slow cooker. Layer the shredded pork on cauliflower rice, and top with your favorite burrito toppings! Carnitas are great for feeding a crowd.

So that’s going to wrap this up with this exceptional food keto carnitas (slow cooker) recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!