Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, american chicken pie. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Place chicken in prepared baking dish. Sprinkle with salt and pepper, then spread apple butter evenly over each breast. Simple Chicken Pot Pie Simple Cooking with Heart brings you this classic American comfort food recipe that is so easy and delicious, you may never pick the frozen version again.

American chicken pie is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They are fine and they look wonderful. American chicken pie is something that I have loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can have american chicken pie using 13 ingredients and 17 steps. Here is how you cook that.

The ingredients needed to make American chicken pie:

1. Make ready 1 onion
2. Make ready 2 chicken breast
3. Get 1 garlic
4. Make ready 1 leek
5. Make ready 1 carrot
6. Make ready 1 tbsp flour
7. Get 1 cup chicken soup
8. Get 100 ml cooking cream
9. Prepare 2 envelope puff pastry
10. Take 1 salt/pepper
11. Get 1 provencal herbs or oregano
12. Make ready 1 egg and butter to bake
13. Make ready 1 olive oil

It's simple good but it all tastes great and is fresh, plus the portions are huge. In the same saute pan or skillet, melt butter over medium-low heat. Chicken pot pie is the perfect all-American comfort food for a chilly day! Tender pieces of chicken and vegetables in a rich gravy, nestled into a flaky, buttery pie crust.

Steps to make American chicken pie:

1. Peel the onion and slice it small
2. cut and slice the leek
3. Dice the carrot
4. chop the garlic
5. remove the chicken breast fat and dice them
6. Add olive oil in the skillet and when it gets warm add the vegetables
7. wait 10 minutes aprox. and then add the diced chicken
8. when the chicken gets color, add the flour and stir until it gets toasted
9. then add the cup of chicken soup and, if you wish, the herbs or the oregano
10. wait 10 minutes and add the cooking cream and stir
11. oil the baking tin with the butter, put one puff pastry and fit it
12. remember to prick the pastry in order not to pump up
13. pour the mixture in and cover it with the other pastry. Adjusts the edges and remove the leftover. Don't throw it, reserve for the pie decoration
14. make the decoration as your desire, using the pastry leftovers
15. varnish the pie with the egg so it gets a nice colour when baked
16. preheat the oven to 200°C and bake the pie 30 minutes in both sides
17. unmold and serve. Appetit!

We celebrate Veteran's Day as Americans, regardless of our religious beliefs. Fighting for one's country is the noblest gift. Add the onions, carrots, celery, and mushrooms and saute for two minutes. Stir in the flour and coat the vegetables well. Add the Pernod, if using, and chicken stock and stir to blend well.

So that is going to wrap it up with this exceptional food american chicken pie recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!