H's quick n spicy cucumber pickle
H's quick n spicy cucumber pickle

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, h's quick n spicy cucumber pickle. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Check Out Cucumbers For Pickles On eBay. Find Deals on Pickle Cucumber in Gardening Tools on Amazon. To complement the dumplings, Rebecca also ordered a wonderful dish of Spicy Pickled Cucumbers, which was a highlight that I've recreated for you today.

H's quick n spicy cucumber pickle is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes yummy. H's quick n spicy cucumber pickle is something which I’ve loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can have h's quick n spicy cucumber pickle using 6 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make H's quick n spicy cucumber pickle:
  1. Make ready 1 cucumber shaved into ribbons
  2. Get 1/4 cup water
  3. Prepare 1/2 tsp xylitol
  4. Take 2 tbsp rice vinegar
  5. Prepare 8 drops of tabasco sauce
  6. Get 1 himalayan salt

These spicy Korean cucumber pickles are made by tossing crunchy cucumbers with a bit of salt, letting them sit a bit to extract a bunch of water out of them, and then tossing them with a few seasonings. They're ready within an hour or two if you want them that quickly. They keep for up to a week covered and chilled (taste their spiciness grow!). Spicy Quick Pickled Cucumbers are so easy!

Steps to make H's quick n spicy cucumber pickle:
  1. Place the cucumber in a bowl.
  2. Add the water, rice vinegar, xylitol and tabasco sauce and gently toss through.
  3. Allow to stand for 10 mins in fridge and then season with salt.

With quick pickles you don't have to be quite as precise as you do with regular canning. You are not trying to preserve them for a long time, just long enough for you to get around to eating them. Some have you heat the brine and some don't. I've tried both ways and honestly I can't tell a. These cucumbers are the perfect combination of sweet and spicy, and definitely don't last long!

So that’s going to wrap it up for this special food h's quick n spicy cucumber pickle recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!