Hello everybody, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, potato cakes with dill and smoked salmon (canapé). It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Top the potato cakes with a ruffled piece of smoked salmon and garnish with reserved dill sprigs. Arrange the potato pancakes on a platter. Serve warm, with the dill cream, smoked salmon and caviar.
Potato cakes with dill and smoked salmon (canapé) is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They are fine and they look fantastic. Potato cakes with dill and smoked salmon (canapé) is something that I have loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have potato cakes with dill and smoked salmon (canapé) using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Potato cakes with dill and smoked salmon (canapé):
- Prepare 1 kg potatoes
- Get Olive oil
- Prepare 2 medium brown onions, chopped finely
- Get Chopped fresh dill
- Prepare 200 g soured cream
- Get 75 g plain flour
- Get Smoked salmon
I'm such a fan of dill and the joining of that with sriracha sauce is really addicting. This sauce is fabulous with the cakes as well as the. Smoked Salmon Canapes. "My boyfriend's mother gave me the idea for this classy appetizer that I serve for Sunday brunch and special occasions like New In a small bowl, combine cream cheese and dill. Top with salmon and red onion.
Steps to make Potato cakes with dill and smoked salmon (canapé):
- Boil potatoes until tender, drain.mash potato until smooth. Cool 10min.
- Meanwhile fry onion until soft.add onion with chopped dill and 80g of soured cream, stir to combine.using hands shape potato mixture into patty-shaped cakes, coat in flour.
- Heat oil in large frying pan and cook potato cakes until browned lightly both sides.divide extra soured cream and salmon among potato cakes, top with dill springs.
Garnish with dill sprigs if desired. Potato cakes with smoked salmon and a soft boiled egg is a lovely little recipe and great for a lazy brunch; packed full of contrasting texture and Boil the potatoes in salted water until just cooked. Drain well and, when cool enough to handle, grate on the coarse side of a cheese grater into a mixing. Amazing smoked salmon potato cakes: super crispy pan-seared exterior made of bread crumbs + smoked salmon and mashed potatoes interior. Best of all is the spicy dill-garlic dip for these bite-sized breakfast patties/pancakes!
So that’s going to wrap it up with this exceptional food potato cakes with dill and smoked salmon (canapé) recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
