The Famous Kentucky Hot Brown
The Famous Kentucky Hot Brown

Hey everyone, it’s Brad, welcome to our recipe site. Today, I will show you a way to make a special dish, the famous kentucky hot brown. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

A Hot Brown sandwich (sometimes known as a Louisville Hot Brown or Kentucky Hot Brown) is an American hot sandwich originally created at the Brown Hotel in Louisville, Kentucky, by Fred K. The Hot Brown - Signature Sandwich of The Brown Hotel on ABC News with Diane Sawyer. Diane goes to The Brown Hotel and speaks with Neal Ward, The Restaurant.

The Famous Kentucky Hot Brown is one of the most favored of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. The Famous Kentucky Hot Brown is something that I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can have the famous kentucky hot brown using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make The Famous Kentucky Hot Brown:
  1. Take 2 oz whole butter
  2. Get 2 oz all purpose flour
  3. Take 12 oz heavy cream
  4. Make ready 1/4 cup finely shredded cheddar (1/4 cup more for sprinkling)
  5. Make ready 14 oz sliced turkey breast
  6. Prepare 6-8 slices bacon
  7. Prepare 2 slices bread
  8. Prepare 4 slices tomato
  9. Get to taste Paprika salt and pepper

This open-faced sandwich is completely covered in cheese and topped with bacon. The Kentucky Derby is just weeks away so I have all things Kentucky on my mind- Juleps, Derby Pie, red roses, and yes- the famous Hot Brown Sandwich. The Hot Brown isn't just any old turkey sandwich. The storied sandwich has a history originating from glamorous parties at the Brown Hotel in Louisville, Kentucky.

Steps to make The Famous Kentucky Hot Brown:
  1. In a saucepan melt butter and whisk in flour to make a roux, cook on medium low for 2 min stirring frequently.
  2. Add heavy cream and whisk untill the cream starts to simmer. Remove from heat and add cheese stir untill smooth, add salt and pepper to taste.
  3. Toast bread and place in a baking dish. Top each with 7 oz of turkey, add slices of tomato and cover with the sauce. Sprinkle with more cheddar and place under the broiler untill cheese is brown and bubbly.
  4. Cover with crispy bacon pieces and sprinkle with paprika and parsley or green onion, Serve hot.
  5. The original recipe calls for Gruyere cheese, because this is not easy to find in my area i used shredded cheddar. I plan on using parmesan or a white cheddar next time i make it.

The Kentucky Hot Brown is a dressed up open-faced turkey sandwich that is eaten with a knife and fork. It is rich and decadent, made from easily obtained and inexpensive ingredients and is very filling. The classic Hot Brown is made special by the Pecorino Romano cheese that is incorporated into the. Hot Brown Sandwich, sometimes know as a Kentucky Brown, is an open-faced turkey sandwich with turkey, bacon, pimientos, and a delicate Mornay sauce. The sandwich is place under the broiler to melt the cheese.

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