Naan bread
Naan bread

Hey everyone, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, naan bread. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Naan bread is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Naan bread is something which I have loved my entire life.

Simple naan breads, flavoured with garlic and fresh coriander, are quick and easy to make. Naan is a traditional flat bread from India, while pita bread is eaten in the Mediterranean and Middle East. Pita is made with a very simple dough, using just flour, salt, yeast, and olive oil.

To begin with this recipe, we have to first prepare a few ingredients. You can cook naan bread using 6 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Naan bread:
  1. Get Flour (half mudu)
  2. Get pinch Salt
  3. Get 2 teaspoons Yeast
  4. Take Baking powder half tablespoon
  5. Prepare Oil half spoonfull
  6. Get Frying oil or butter

I serve it with shish kabobs, but I think they would eat it plain. A video on how to make Naan! A simple video guide to making the best, authentic naan bread recipe in a skillet, with all your favorite toppings - garlic naan, onion naan and seeded naan! In Indian cuisine, naan bread is often served with a curry or a dal (lentils).

Instructions to make Naan bread:
  1. Mix yeast with warm water and set aside. Mix all dry ingredients thoroughly
  2. Add in soaked yeast into dry mixture. Add oil and water as you mix. Until you get the perfect texture (water should be added carefully to avoid watery mixture)
  3. Cover with plastic bag for 10-15 minutes for the mixture to rise
  4. Knead some more until it is smooth. Put in round shapes to make rolling easy
  5. Roll until flat
  6. Fry on each side until golden brown

The curry can be of paneer (cottage cheese) or a mix of vegetables. The dal that pairs exceptionally well with naan is dal makhani. Nothing is better than homemade bread and that applies to this Indian-style Naan Bread, so simple to make, yet so delicious! Naan, the most popular Indian bread in the Western word. Naan can be the main attraction going to an Indian restaurant, naan directly coming from the clay oven "tandoor" taste heavenly.

So that’s going to wrap it up for this exceptional food naan bread recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!