Homemade Yogurt (in an Instant Pot)
Homemade Yogurt (in an Instant Pot)

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, homemade yogurt (in an instant pot). One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Pour Milk Into Your Instant Pot. Select yogurt setting; adjust pressure to boil. Despite the fact that the Instant Pot's user manual includes instructions for how to make yogurt in the machine, the huge number of yogurt-specific questions posed daily in online forums reveals rampant confusion.

Homemade Yogurt (in an Instant Pot) is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. Homemade Yogurt (in an Instant Pot) is something that I have loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we must prepare a few components. You can have homemade yogurt (in an instant pot) using 3 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Homemade Yogurt (in an Instant Pot):
  1. Take 6 cup Milk (whole, 2%, 1%, skim)
  2. Get 8 oz Yogurt Starter or Fresh Yogurt
  3. Take 1 Flavored Extract or Vanilla Beans

Ingredients to make Instant Pot Yogurt and Instant Pot Greek Yogurt. Milk - Whole Milk yields the thickest yogurt.; Yogurt Starter - any brand of yogurt with just milk and live cultures. Instant Pot DUO Plus - all models, but the LUX, have the Yogurt Feature. Mealthy MultiPot works in exactly the same way at the Instant Pot DUO Plus.

Steps to make Homemade Yogurt (in an Instant Pot):
  1. Place 6-cups milk (any kind) in the Instant Pot pot. You can put the milk in jars, or loose in the pot - which is the way I have written the directions.) Press "Yogurt then "adjust" to "more" mode when you see the word "boil" on the display. You can keep the lid off. The pot will boil the milk to 180°F, and will beep and display "yogt" when it reaches the proper temperature.
  2. Let it cool to 115°F. I place the pot in the refrigerator for about 30-minutes. Keep the Instant Pot on the setting.
  3. Add yogurt starter or fresh (store bought) yogurt. Do not use your last homemade. Mix the yogurt with some of the hot milk until it is smooth.
  4. At this stage, I add any extract or vanilla beans. Put the top on.
  5. Press the "yogurt" function key and adjust the time setting using the "+" key. It takes about 12-hours.
  6. When done the pot will beep and the display will go to "standby."

If you're wondering how to put that "Yogurt button" to use, this Instant Pot Yogurt is the simple, easy-to-follow recipe you need. Making yogurt in the Instant Pot is quite a bit easier than the other conventional methods I mentioned above. Since the IP has a yogurt button, and all the timing down (other than the cooling off part) , you don't really have to pay as much attention as you do when making yogurt on the stove-top. Homemade Yogurt has NEVER been easier than with this Cold Start Instant Pot Yogurt. Two ingredients and time is all you need to have perfect, creamy, thick yogurt.

So that is going to wrap it up with this special food homemade yogurt (in an instant pot) recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!