Mashed potatoes and hamburger meat with gravy
Mashed potatoes and hamburger meat with gravy

Hey everyone, it’s Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, mashed potatoes and hamburger meat with gravy. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

For a thicker consistency, use less milk. If you like your mashed potatoes a little thinner, stir in more milk. Using a masher, mash the potatoes and gently stir the ingredients all together.

Mashed potatoes and hamburger meat with gravy is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. Mashed potatoes and hamburger meat with gravy is something that I have loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can have mashed potatoes and hamburger meat with gravy using 12 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Mashed potatoes and hamburger meat with gravy:
  1. Get For the meat
  2. Get 1 pound ground beef or Turkey
  3. Prepare As much garlic as you want
  4. Take Salt
  5. Get 1 teaspoons pepper, parsley,
  6. Make ready 2 teaspoon celery flakes
  7. Make ready 2 teaspoon cajun season
  8. Take 4 bags your favorite kind of potatoes
  9. Take For the gravy
  10. Prepare The dropping of the the ground beef
  11. Take 2-4 teaspoons flour
  12. Prepare 1 cup warm water

Savory Sides: garlic mashed potatoes, buttered egg noodles, baked rice. Biscuits & Bread: garlic cheese biscuits, toast points, or toasted. You are gonna want to try this old fashioned hamburger gravy served over mashed potatoes. It is the perfect dish for your meat and potato lovers.

Instructions to make Mashed potatoes and hamburger meat with gravy:
  1. Start the meat first. Put it in a pan. Add the seasoning and brown up the meat
  2. Drain the grease into a bowl and save for later
  3. Start your water for the potatoes. Now I just got the 1.00 ones at the store. But you can use whatever kind you want. Or if you want to do them homemade go for it.
  4. As the water is boiling take the dropping from the meat and put it back in the pan you just used for it.
  5. Start out with 1 teaspoons of flour first mix it together and then add another one. Keep stirring it.
  6. Take the water and slowly add to it.. keep stirring and adding a little bit more flour.
  7. You can add more of you want more. It is all up to you. But you dont have to add anything to it.
  8. Move it off the burner
  9. Do the potatoes and once they are done add the meat to the potatoes and mix it together. Then put the gravy in and mix it… you can add veggies like green beans to it

This simple gravy is made with items you have on hand. You need flour, milk, and beef broth to make the actual gravy. The flavor for the gravy comes from the drippings, onion, garlic, Worchestershire. Creamy hamburger gravy with just the right blend of spices is perfect served over homemade biscuits, mashed potatoes, rice, fried potatoes. just about anything! Forget the flour and the fat.

So that is going to wrap it up with this exceptional food mashed potatoes and hamburger meat with gravy recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!