Cajun Teriyaki Garlic Shrimp
Cajun Teriyaki Garlic Shrimp

Hey everyone, it’s John, welcome to my recipe site. Today, we’re going to make a distinctive dish, cajun teriyaki garlic shrimp. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Delicious shrimp but Tasted more like garlic butter shrimp. Needs more heat and true rich Cajun flavors in addition to more heat. Teriyaki Shrimp is also one of our most popular dinner ideas, along with other delicious easy shrimp recipes such as Honey Garlic Shrimp, Shrimp Boil Foil Packets, Shrimp Pad Thai, Bang Bang Shrimp, Coconut Shrimp, Garlic Butter Shrimp and Shrimp Fajitas.

Cajun Teriyaki Garlic Shrimp is one of the most favored of recent trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Cajun Teriyaki Garlic Shrimp is something that I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can cook cajun teriyaki garlic shrimp using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Cajun Teriyaki Garlic Shrimp:
  1. Make ready 10 Large thawed cooked shrimp
  2. Make ready garlic powder (enough to cover shrimp)
  3. Prepare pinch ground black pepper
  4. Get (McCormick) Cajun seasoning (enough to cover shrimp)
  5. Get tbsp honey
  6. Prepare 2 tbsp Teriyaki marinade and sauce (Kikkoman)
  7. Take 2 tbsp oil (olive or canola)
  8. Prepare 1 Skillet

Stir in garlic and corn and. This Cajun Garlic Shrimp recipe combines a creamy garlic sauce and Cajun spices. This recipe works for low-carb, gluten-free, grain-free, Banting, Atkins and ketogenic diets. How do you make Cajun Shrimp and Grits?

Instructions to make Cajun Teriyaki Garlic Shrimp:
  1. Heat oil in a skillet…
  2. Season shrimp with garlic, black pepper, Cajun seasoning…
  3. Saute' shrimp for about 5 minutes… add honey and Teriyaki marinade…saute' another 2 minutes…
  4. Serve hot and enjoy!!!

First, in a medium sized skillet over medium-high heat. cook chopped bacon to desired crispiness. Second, Add the shrimp to the skillet and sprinkle Cajun seasoning to taste. This cajun blackened shrimp recipe is one of the best and my absolute favorite ways to cook shrimp. The spice mixture sticks to the shrimp and gives it a crusty outside that is loaded with flavor. This shrimp recipe can be grilled, baked or cooked right on your stove-top.

So that’s going to wrap it up with this exceptional food cajun teriyaki garlic shrimp recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!