Doc's crab cakes
Doc's crab cakes

Hey everyone, it’s John, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, doc's crab cakes. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Captain Dick's not only has fantastic steamed crabs, they also have the best crab cakes ever! Be sure to ask for some steamed corn on the cob to. Here in the Pacific Northwest we have Dungeness crabs.

Doc's crab cakes is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They are nice and they look wonderful. Doc's crab cakes is something which I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can have doc's crab cakes using 8 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Doc's crab cakes:
  1. Take 12-16 oz. jumbo or super lump crab meat
  2. Prepare 1 cup light mayonnaise
  3. Make ready 1/2 tsp lemon juice
  4. Make ready 1/2 tsp worcestershire
  5. Get 1 tsp yellow mustard
  6. Take 1 tbsp parsley
  7. Get 1 egg (remove yolk for lower cholesterol)
  8. Make ready 6-8 unsalted crackers (crushed) or one crumbled potato roll

Serve with a crisp white wine! Finally an easy and delicious crab cake recipe! I made the crab cakes for our Italian Christmas Eve. This easy homemade Crab Cakes recipe couldn't be more DELICIOUS or easy!

Steps to make Doc's crab cakes:
  1. Whip mayonnaise, egg, worcestershire, mustard, lemon juice and parsley in separate bowl.
  2. Toss crab meat and crushed crackers in another bowl lightly.
  3. Blend the two bowls together, avoid breaking crabmeat lumps.
  4. Pack together into medium size balls.
  5. Broil on high for 10-12 minutes.
  6. Serve with crackers or on a sandwich roll

They're made with fresh lump crab meat, diced bell pepper, cilantro, mayonnaise and spices. Crab cakes are a popular dish on the coast of the Mid-Atlantic, especially in the state of Maryland. Traditionally made with blue crab meat and Old Bay seasoning, they're highly. Crispy Crab Cakes with the BEST Crab Cake Sauce are restaurant delicious made right at home! If you have never made Crab Cakes before, you are going to be delighted and.

So that’s going to wrap it up for this special food doc's crab cakes recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!