Hello everybody, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, spinach and white bean soup with sausages. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Spinach and White Bean Soup With Sausages is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They are fine and they look wonderful. Spinach and White Bean Soup With Sausages is something that I have loved my entire life.

This soup is made with turkey sausage, white beans, tomatoes, and spinach and won't disappoint. This simple White Bean and Sausage Soup is packed with flavor and makes a delicious and healthy dinner or lunch. This quick sausage and bean soup is a family favorite recipe!

To begin with this particular recipe, we must first prepare a few components. You can have spinach and white bean soup with sausages using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Spinach and White Bean Soup With Sausages:

1. Get 1-1 pound pack Italian sausage(hot or sweet, your choice)
2. Prepare 1 onion, chopped
3. Get 1 green pepper, chopped
4. Get 1 teaspoon basil leaves
5. Take 1 tablespoon oregano
6. Make ready 1/8 teaspoon black pepper
7. Get 10 cloves garlic, minced
8. Take 2 cans chicken broth (14.5 ounce)
9. Take 1 can diced tomatoes (14.5 ounce, undrained)
10. Take 1 can white beans (15 ounce)
11. Prepare 1-16 ounce package frozen spinach

Just made this and it is delicious! Used collard greens from the garden instead of spinach, and let them simmer at the end, did not use almond milk, used extra garlic and pepper flakes, only used two cans of beans. Hearty, healthy and full of flavor, this smoked sausage and white bean soup has become our new favorite weeknight meal. Fill in the blanks with smoked sausage, fresh spinach and a major craving for soup, and dinner was decided!

Instructions to make Spinach and White Bean Soup With Sausages:

1. Remove casing from sausages and sauté in a pot until sausages are no longer pink, drain fat……Break up pieces as necessary……
2. Add to sausages : chopped onion, green pepper, basil leaves, oregano, black pepper and garlic, sauté until veggies are tender…..
3. Now add to pot : chicken broth, diced tomatoes, white beans and frozen spinach, bring to a boil……
4. Reduce heat to low and cook soup covered, for 30 minutes, stirring occasionally……
5. Serve and enjoy 😉!

It's been a few years in the making, but with scrumptious soups. It saves me from creating lots of dirty dishes and spending all my time in the kitchen making a healthy meal for my family. Slow Cooker White Bean Sausage Spinach Soup. With this sausage, kale, and white bean soup recipe, there's no need for soaking your beans beforehand This simple but flavorful Tuscan white bean soup with sausage doesn't require any pre-cooking The only change I made in the recipe was using spinach instead of kale…. In the same pot, using the rendered fat from the sausage, add the onion and saute until soft.

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