Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, pork belly breakfast. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Pork Belly Breakfast is one of the most popular of current trending meals in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. Pork Belly Breakfast is something which I’ve loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can cook pork belly breakfast using 14 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Pork Belly Breakfast:
- Prepare Grits———————
- Take 1-1/2 cup sharp cheddar cheese shredded
- Get 4 cup water
- Take 1 cup grits
- Take 1/2 stick butter
- Take 1 teaspoon kosher salt, for grits
- Prepare Eggs—————
- Prepare 2-1/2 tablespoons butter
- Make ready 6 large eggs
- Take To taste kosher salt
- Get Pork Belly————-
- Prepare 1/4 pound pork belly
- Take 1/2 teaspoon kosher salt
- Take 1/2 teaspoon ground sage
Instructions to make Pork Belly Breakfast:
- Heat the water and add the salt. When boiling add the grits. Boil till done stirring often so as to not having lumps. Add the butter and cheese.
- Stir in and Cover off heat.
- Cut the pork belly fry in a pan with salt and sage.
- Turn as needed and season the second side.
- Fry crispy
- Beat the eggs with salt and add the butter to the pan and fry till done. Serve I hope you enjoy!!
So that is going to wrap this up for this exceptional food pork belly breakfast recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
