Brad's buffalo chicken burger
Brad's buffalo chicken burger

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, brad's buffalo chicken burger. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Brad's buffalo chicken burger is one of the most favored of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Brad's buffalo chicken burger is something which I’ve loved my whole life. They’re nice and they look fantastic.

I am trying out Burger King's Crispy Buffalo chicken melt. These buffalo chicken burgers are a delicious spin on cheeseburgers, using ground chicken, ranch dressing and buffalo wing sauce. We have a new favorite meal.

To get started with this particular recipe, we have to prepare a few ingredients. You can have brad's buffalo chicken burger using 15 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Brad's buffalo chicken burger:
  1. Prepare 2 lg chicken breasts
  2. Get 1 cup flour
  3. Prepare Salt, pepper, and garlic powder
  4. Make ready 2 eggs, beaten
  5. Prepare Oil for frying
  6. Take 1/4 cup Frank's red hot buffalo sauce
  7. Get 1 tbs butter
  8. Get Toppings
  9. Get 2 cheddar jalape??o bagels
  10. Take Mayonnaise
  11. Prepare Ranch dressing
  12. Get slices Pepper jack cheese
  13. Prepare leaves Radicchio
  14. Take slices Tomato
  15. Prepare slices Sweet onion

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Steps to make Brad's buffalo chicken burger:
  1. Cut chicken into chicken tender sized pieces. Season well with salt, pepper, and garlic powder. Let sit 15 minutes.
  2. Place flour in a bowl, and beaten eggs in another.
  3. Heat oil in a heavy, large frying pan. Medium heat. Roll chicken in flour, then dip in egg. Roll back in flour, dip back in egg. Roll in flour again. This will give a nice thick coating. Fry in oil until golden brown on all sides.
  4. Meanwhile, in a microwave safe bowl, combine buffalo sauce and butter. Microwave until sauce is warm and butter is melted. Stir well.
  5. Drain chicken on paper towels when done.
  6. Butter split bagels. Toast in a dry pan until browned. Meanwhile prepare toppings.
  7. On one half of bagels, spread mayonnaise. On other spread ranch dressing.
  8. Place drained chicken tenders in a bowl. Add buffalo sauce. Toss to coat. Place on bagels and add desired toppings.
  9. Serve immediately. Enjoy.

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